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  2. The 6 Best Foods to Eat for Healthy Nails, According to ... - AOL

    www.aol.com/lifestyle/6-best-foods-eat-healthy...

    What are the best foods for stronger, healthier, more resilient nails? We reached out to registered dietitians to find out. Let’s dive in. 1. Greek Yogurt. Healthy nails need protein and lots of it.

  3. These Genius Tips Will Help Your Weak, Brittle Nails Grow ...

    www.aol.com/lifestyle/genius-tips-help-weak...

    The sooner you treat any underlying health issues that might be messing with your nails, the sooner they can grow healthier and stronger. Dietary supplements are products intended to supplement ...

  4. How to Make Your Nails Stronger Within a Month - AOL

    www.aol.com/lifestyle/nails-stronger-within...

    Try as you might, your nails never seem to make it past the nail bed without chipping or breaking on you. It’s frustrating, we know (especially when you've just paid for a fresh manicure). Here ...

  5. Nail (anatomy) - Wikipedia

    en.wikipedia.org/wiki/Nail_(anatomy)

    Acrylic nails can last up to 21 days but can last longer with touch-ups. To give acrylic nails color, gel polish, nail polish, and dip powders can be applied. [31] Gel nails can be used in order to create artificial nail extensions, but can also be used like nail polish. They are hardened using ultraviolet light.

  6. Artificial nails - Wikipedia

    en.wikipedia.org/wiki/Artificial_nails

    Dip nails tend to last about a month, two-to-three weeks longer than gel and acrylic nails. [13] It can be worn on natural nails, nails with added tips, or can create artificial nails. Dip-powder enhancements can also be used for quick nail repairs. Dip-powder nails do not require any UV/LED light to cure: instead they are cured using an activator.

  7. Onychoschizia - Wikipedia

    en.wikipedia.org/wiki/Onychoschizia

    Onychoschizia, also known as nail splitting and brittle nails, is a splitting of the free-edged tip of the nail. [1] There is also often a longitudinal split in addition to the separation of keratin layers.

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