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  2. List of accompaniments to french fries - Wikipedia

    en.wikipedia.org/wiki/List_of_accompaniments_to...

    In Romania, fried potatoes are sometimes served with mujdei, a popular garlic sauce, [28] or sprinkled with grated or crumbled brânză (a kind of sheep milk cheese). [29] Fries are a popular side dish with grilled steaks, schnitzels and mititei, and are also a frequent ingredient in shawarmas.

  3. You Should Be Adding Pasta to Your Chicken Caesar Salad - AOL

    www.aol.com/chicken-caesar-pasta-salad-tossed...

    Chicken Caesar pasta salad has it all: tender chicken, creamy homemade dressing, crunchy croutons, parmesan, and lettuce. Pack this recipe up for lunch!

  4. Salad dressing - Wikipedia

    en.wikipedia.org/wiki/Salad_dressing

    Used on virtually all leafy salads, dressings may also be used in making salads of beans (such as three bean salad), noodle or pasta salads and antipasti, and forms of potato salad. Salad dressings can be drizzled over a salad, added and tossed with the ingredients, offered on the side, or served as a dip, as with crudités or chicken wings.

  5. Sauce gribiche - Wikipedia

    en.wikipedia.org/wiki/Sauce_gribiche

    Sauce gribiche (French pronunciation: [sos ɡʁibiʃ]) is a cold egg sauce in French cuisine, made by emulsifying hard-boiled egg yolks and mustard with a neutral oil like canola or grapeseed. The sauce is finished with chopped pickled cucumbers, capers, parsley, chervil and tarragon. It also includes hard-boiled egg whites cut in a julienne ...

  6. The 1 Ingredient You're Not Adding To Potato Salads, But ...

    www.aol.com/1-ingredient-youre-not-adding...

    Related: The South's Weirdest Sandwich Starts With Leftover Potato Salad. 7 Other Creative Potato Salad Ingredients to Consider. Besides a spicy element or zesty spice blend, consider bolstering ...

  7. Chicken salad - Wikipedia

    en.wikipedia.org/wiki/Chicken_salad

    Rutledge details a recipe for "A Salad To Be Eaten With Cold Meat Or Fowl" that explains how to make a mayonnaise from scratch, before adding it to cold meats (chicken and seafood). [4] A SALAD TO BE EATEN WITH COLD MEAT OR FOWL. The yolk of a raw egg, a tea-spoonful of made mustard, (it is better if mixed the day before,) half a tea-spoonful ...

  8. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Significant changes occurred with the discovery of the New World and the introduction of potatoes, tomatoes, bell peppers and maize, now central to the cuisine, but not introduced in quantity until the 18th century.

  9. Our Lambrusco Smash Will Get You Out Of Your Bubble - AOL

    www.aol.com/lambrusco-smash-bubble-160000006.html

    Yields: 1 serving. Prep Time: 5 mins. Total Time: 10 mins. Ingredients. Ice. 2 oz. Lambrusco. 1 3/4 oz. fresh orange juice. 1 oz. ginger beer. 1 oz. mezcal. Orange ...