Search results
Results from the WOW.Com Content Network
A pastry consisting of a roll of sweet yeast bread (a viennoiserie) with a dense, rich, bittersweet filling of poppy seed. An alternative filling is a paste of minced walnuts, making it a walnut roll. The dough is made of flour, sugar, egg yolk, milk or sour cream and butter, and yeast. [25] The dough may be flavored with lemon or orange zest ...
Poppy seed roll: Central Europe: Roll of sweet yeast bread (a viennoiserie) with a dense, rich, bittersweet filling of poppy seed. A popular cuisine in parts of Central Europe, Eastern Europe and in Israel. An alternative filling is a paste of minced walnuts, making it a walnut roll. Pot pie: United States, Canada
Polish poppy seed roll. A pastry consisting of a roll of sweet yeast bread (a viennoiserie) with a dense, rich, bittersweet filling of poppy seed, raisins with almond essence. Makówki: A traditional poppy seed-based dessert from Central Europe. Mazurek (mazurek wielkanocny) A variety of pastry (a cake) baked in Poland almost exclusively during ...
Tart cherry pie filling. It's fun to have a sweet treat to celebrate life's big (and not-so-big) moments, but it can also be a lot of work. ... Get the recipe: Mini Frozen Key Lime & Tart Cherry ...
4 oz cream cheese, at room temperature; 1 stick unsalted butter, at room temperature, plus 1 tablespoon melted butter, for brushing; 1 / 4 cup plus 2 tablespoons sugar; 1 tsp pure vanilla extract ...
To shape a hamantash, a filling is placed in the center of a circle of dough, which is then either folded in half and shaped into a triangle or the sides are brought to the center to form a triangle. The oldest and most traditional filling is mohn (poppy seed paste), with powidl or lekvar (prune jam) a close second. The cookie dough variety has ...
A pie with a filling of corned beef, onion and other vegetables such as corn, peas or carrot. The pie can be made with a mashed potato topping, as in cottage pie, or with a traditional pastry crust. Coulibiac: Russia: Savory A baked pie with a filling made with salmon or sturgeon, [7] rice, hard-boiled eggs, mushrooms, and dill. Cumberland pie
Blueberry Lemon Trifle. A refreshing lemon filling and fresh blueberries give this sunny dessert sensation plenty of color. Don't worry about heating up the oven—this trifle doesn't require baking.