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2. Kopytka - Wikipedia

   en.wikipedia.org/wiki/Kopytka

   Kopytka can be either a main dish or served on the side. Kopytka can be served savoury (baked with cheese, fried bacon, fried onion, or with a variety of sauces such as goulash or mushroom sauce); they can also be served sweet (with melted butter and sugar, cinnamon, or sweetened quark), or sugar with sour cream.

3. Cepelinai - Wikipedia

   en.wikipedia.org/wiki/Cepelinai

   Tooltip literal translation "zeppelins"; singular: cepelinas) are potato dumplings made from grated potatoes and stuffed with ground meat or dry curd cheese, or liver, or length, or mushrooms. It has been described as a national dish of Lithuania, [2] [3] and is typically served as a main dish. [1]

4. List of potato dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_potato_dishes

   Potato dumplings with a filling of onions and pork or bacon. Kugel: Ashkenazi Jews, Europe A pudding or casserole made from egg noodles or potatoes. Kugelis: Lithuania: Potatoes, bacon, milk, onions, and eggs, baked in a low casserole dish. Latka: Eastern Europe: In Ashkenazi cuisine, a potato pancake made with grated potato. Lefse: Norway

5. What potato dishes look like in 24 places around the world - AOL

   www.aol.com/potato-dishes-look-24-places...

   It's made of fried grated potatoes often topped with an egg, bacon, and sometimes cheese. The crispy hash pairs well with spinach for breakfast. Shepherd's pie is a classic meal in the UK.

6. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

   www.aol.com/100-best-casserole-recipes-every...

   All of the flavors of buffalo chicken combine together so well in this casserole—the sweetness of the potatoes gives the perfect contrast to the spicy wing sauce, and the bacon adds the perfect ...

7. List of Polish dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_Polish_dishes

   Kapusta zasmażana – sauerkraut pan-fried with fried onions, cooked pork, whole pepper, and rich spices; a truly hearty side dish; Kapusta z grochem – peas, sauerkraut and spices; Kartofle gotowane – simple boiled potatoes with parsley or dill; Kasza gryczana – buckwheat groats; Kopytka – hoof-shaped potato dumplings

8. List of casserole dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_casserole_dishes

   Potatoes au gratin – Cooking technique of creating a browned crust (potatoes gratiné) Green bean casserole – American dish from the 1950s Hotdish – Casserole from the American Upper Midwest – typically contains a starch , a meat or other protein, and a canned or frozen vegetable, mixed with canned soup

9. The 10 Best Frozen Dumpling Brands - AOL

   www.aol.com/10-best-frozen-dumpling-brands...

   PER SERVING (7 potstickers): 200 calories, 4.5 g fat (1.5 g saturated fat, 0 g trans fat), 550 mg sodium, 30 g carbs (4 g fiber, 0 g sugar), 10 g protein Trader Joe's Gyoza potstickers come up ...