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In agriculture, leaching is the loss of water-soluble plant nutrients from the soil, due to rain and irrigation. Soil structure , crop planting, type and application rates of fertilizers , and other factors are taken into account to avoid excessive nutrient loss.
Biological substances can experience leaching themselves, [2] as well as be used for leaching as part of the solvent substance to recover heavy metals. [6] Many plants experience leaching of phenolics, carbohydrates, and amino acids, and can experience as much as 30% mass loss from leaching, [5] just from sources of water such as rain, dew, mist, and fog. [2]
Nutrient management is the science and practice directed to link soil, crop, weather, and hydrologic factors with cultural, irrigation, and soil and water conservation practices to achieve optimal nutrient use efficiency, crop yields, crop quality, and economic returns, while reducing off-site transport of nutrients that may impact the ...
The total essential plant nutrients include seventeen different elements: carbon, oxygen and hydrogen which are absorbed from the air, whereas other nutrients including nitrogen are typically obtained from the soil (exceptions include some parasitic or carnivorous plants). Plants must obtain the following mineral nutrients from their growing ...
The leaching process in a salty soil to be reclaimed is illustrated in the leaching curves of figure 1, derived from data of the Chacupe pilot area, Peru. [2] It shows the soil salinity in terms of electrical conductivity (EC) of the soil solution with respect its initial value (ECi) as a function of amount of water percolating through the soil.
In pedology, leaching is the removal of soluble materials from one zone in soil to another via water movement in the profile. [1] It is a mechanism of soil formation distinct from the soil forming process of eluviation , which is the loss of mineral and organic colloids .
[1] [2] It usually contains both dissolved and suspended material. The generation of leachate is caused principally by precipitation percolating through waste deposited in a landfill. Once in contact with decomposing solid waste, the percolating water becomes contaminated, and if it then flows out of the waste material it is termed leachate. [ 3 ]
Nitrogen leaching occurs when nitrogen compounds, primarily nitrates, move through the soil profile and enter groundwater, potentially contaminating drinking water sources. [2] To mitigate these environmental impacts, various nitrogen management strategies are employed in agriculture.