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Indole test positive: appearance of pink layer at top (e.g. Escherichia coli) Like many biochemical tests on bacteria, results of an indole test are indicated by a change in color following a reaction with an added reagent. Pure bacterial culture must be grown in sterile tryptophan or peptone broth for 24–48 hours before performing the test.
P. hauseri is ONPG negative and PDA positive [citation needed]. Unlike the more commonly seen species of Proteus, P. hauseri is also able to convert tryptophan into indole, resulting in a positive indole test. P. hauseri shares a similar biochemical profile with Proteus vulgaris but can be differentiated by its ability to produce acid from ...
The Ehrlich reagent is similar to a number of other indole tests: The van Urk reagent, which uses 0.125 g of p-DMAB, 0.2 mL of ferric chloride solution (25 mg/mL) in 100 mL of 65% sulfuric acid. [9] [10] [11] This is sometimes referred to as the Hofmann reagent or p-DMAB-TS (Test Solution) and gives slightly different colours with different ...
The species C. amalonaticus, C. koseri, and C. freundii can use citrate as a sole carbon source. Citrobacter species are differentiated by their ability to convert tryptophan to indole (C. koseri is the only citrobacter to be commonly indole-positive), ferment lactose (C. koseri is a lactose fermentor), and use malonate.
The IMViC tests are a group of individual tests used in microbiology lab testing to identify an organism in the coliform group.A coliform is a gram negative, aerobic, or facultative anaerobic rod, which produces gas from lactose within 48 hours.
Proteus vulgaris is a rod-shaped, nitrate-reducing, indole-positive and catalase-positive, hydrogen sulfide-producing, Gram-negative bacterium that inhabits the intestinal tracts of humans and animals. It can be found in soil, water, and fecal matter.
Proteus is a genus of Gram-negative bacteria. It is a rod shaped, aerobic and motile bacteria, which is able to migrate across surfaces due its “swarming” characteristic in temperatures between 20 and 37 °C. [1] Their size generally ranges from 0.4 to 0.8 μm in diameter and 1.0–3.0 μm in length. They tend to have an ammonia smell. [2]
Lacrimispora indolis is a Gram-positive, motile, anaerobic, rod-shaped bacteria that produces terminal spores. Lacrimispora indolis was originally named for its ability to hydrolyze tryptophan to indole, pyruvate, and ammonia in the classic indole test which is used to distinguish bacterial species. [2]