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“Stick to small portions and keep treats, including apples, to no more than 10% of your dog’s daily calorie intake," Dr. Albright recommends. "This helps prevent any digestive issues and keeps ...
Why can't dogs eat garlic? “Garlic and onions contain a substance called allium, which is toxic to red blood cells," Dr. Vigeant notes. "When eaten, it will cause the red blood cells to be ...
What a terrific idea! This makes heading out to pick apples sound even more fun, especially if our dogs can join us for the day. Jessica’s (@dogs.made.simple) recipe for making a homemade Kong ...
A spoonful of "rinse appelstroop" (sweet and sour apple butter), a Dutch syrup specialty made from apple and sugar beet juice. Yuja-cheong. Fruit spreads and preserves include: Apple butter – Caramelized, concentrated apple sauce; Apricot Jam; Bar-le-duc jelly; Berry Jam. Berries; Birnenhonig [22] Cabell d'àngel; Chutney [23] Coconut jam ...
A traditional fruit confectionary made from sour apples or mashed northern berries. The fruit extract is sweetened with sugar or honey, lightened with egg white and baked in the oven for hours. Pavlova: New Zealand: A fluffy, meringue-based confection named after the renowned ballerina Anna Pavlova. It is one of New Zealand's national desserts.
A very short, crumbly pastry made of flour, unsalted butter, egg yolks, lemon zest, cinnamon and lemon juice, and ground nuts, usually hazelnuts, but even walnuts or almonds are used, covered with a filling of redcurrant jam or, alternatively, plum butter, thick raspberry, [59] or apricot jam.
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"Bicky" sauce – a commercial brand made from mayonnaise, white cabbage, tarragon, cucumber, onion, mustard and dextrose; Brasil sauce – mayonnaise with pureed pineapple, tomato and spices [4]