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2. Taylor Company - Wikipedia

   en.wikipedia.org/wiki/Taylor_Company

   A mixture of chocolate and vanilla soft serve being dispensed, a flavor colloquially referred to as swirl or twist. The company was founded in 1926 by Charles Taylor, a third-generation ice cream maker from Buffalo, New York, who invented an automated countertop ice cream freezer [3] that allowed restaurants to manufacture their own ice cream from mix. [4]

3. List of ice companies - Wikipedia

   en.wikipedia.org/wiki/List_of_ice_companies

   Crystal Ice Company – a former company that sold ice to travelers. The Crystal Ice Company Building is listed on the U.S. NRHP. Florida Ice and Farm Company; Follett Ice – a privately held company that manufactures beverage and ice for the healthcare, foodservice, hospitality, and supermarket industries. Headquartered in Easton ...

4. McDonald's ice cream machine - Wikipedia

   en.wikipedia.org/wiki/McDonald's_ice_cream_machine

   The McDonald's fast food chain has used multiple ice cream machines at its various locations, but the chain has primarily operated those made by the Taylor Company. In 1956, Ray Kroc , who would soon become the founding owner-operator of the McDonald's franchise business, made a handshake agreement with the Taylor Company to supply milkshake ...

5. Chill Out With These Expert-Recommended Ice Machines - AOL

   www.aol.com/10-best-ice-machines-every-183800479...

   These 9 expert-recommended ice machines—from trusted brands including Frigidaire, Igloo, Magic Chef, and more—ensure you and your drinks stay chill.

6. Igloo Products - Wikipedia

   en.wikipedia.org/wiki/Igloo_Products

   Igloo Products Corp. is an American manufacturer of ice chests, drink containers, and supporting accessories. It is headquartered in Katy, Waller County, Texas, United States. Igloo is a subsidiary of the Dometic Group. The company was founded in 1947 in Katy and is known for its blue and white coolers.

7. Refrigerator - Wikipedia

   en.wikipedia.org/wiki/Refrigerator

   The first cooling systems for food involved ice. [6] Artificial refrigeration began in the mid-1750s, and developed in the early 1800s. [7] In 1834, the first working vapor-compression refrigeration system, using the same technology seen in air conditioners, was built. [8] The first commercial ice-making machine was invented in 1854. [9]