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  2. Patti LaBelle's Simple Shrimp Scampi Pasta is the Ultimate ...

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    While it seems like an everyday pasta recipe, adding the wine to the mix—in addition to the flavorful combination of the other ingredients—elevated the flavors, and covering the skillet ...

  3. How to Make Copycat Olive Garden Shrimp Scampi

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    1 pound thin spaghetti or angel hair pasta. 1 pound uncooked jumbo shrimp, peeled, deveined, tails removed and fully thawed. 8 tablespoons butter, divided

  4. 73 Healthy Date Night Dinners That Will Make You Forget All ...

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    Spaghetti squash turns our favorite angel hair pasta primavera into a gluten-free, low-carb dinner. It's the perfect healthy dinner to keep things fresh—swap in your favorite seasonal veggies ...

  5. Pasta primavera - Wikipedia

    en.wikipedia.org/wiki/Pasta_primavera

    Pasta primavera with shrimp. In 1975, New York restaurateur Sirio Maccioni flew to the Canadian summer home of Italian Baron Carlo Amato, Shangri-La Ranch on Roberts Island, Nova Scotia. [1] [3] Maccioni and his two top chefs began experimenting with game and fish, but eventually the baron and his guests wanted something different. [1]

  6. Use Your Noodle: 20 Creative Recipes That Highlight Pasta’s ...

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    Whether you opt for a fancy, lobster-infused version or familiar yellow-powdered cheese sauce, the building blocks remain the same: pasta and cheese — always delicious.

  7. Capellini - Wikipedia

    en.wikipedia.org/wiki/Capellini

    ' angel hair '; hence, ' angel hair pasta ' in English) is even thinner, with a diameter ranging from 0.78 to 0.88 mm (0.031 to 0.035 in). [2] It is often sold in a nest-like shape. Capelli d'angelo has been popular in Italy since at least the 14th century and is known for its delicate, light texture.

  8. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    Recipes for stir-fried chicken and zucchini in ginger sauce; stir-fried tofu, snow peas, and red onion in hot and sour sauce; and stir-fried shrimp, asparagus, and yellow pepper in lemon sauce. Featuring an Equipment Corner covering chef's knives and a Tasting Lab on soy sauce.

  9. Shrimp, Asparagus & Tortellini in Lemon-Dill Scampi

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    Put pot of water on for tortellini. Cook them al dente according to package directions. Put oil and butter in large non-stick skillet over medium heat.

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