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AleSmith Brewing Company is an American craft brewery in San Diego, California. [1] It specializes in handcrafted ales in a variety of styles. As of 2015 it produces about 25,000 barrels of beer a year.
Mozambique produces two of the most-awarded beers in Africa: Laurentina Clara, a pale lager, and Laurentina Preta, a dark lager. Manica is a pale lager, and 2M (pronounced doish-emi), produced by the same brewery (CdM), is also popular. Laurentina is now exported to South Africa and the United Kingdom.
South Africa accounts for 34% of Africa's formal beer market and is expected to grow by 8–10% annually over the next five years. Beer consumption in the country was pegged at 60 litres per capita in 2012, greater than the 14.6-litre African average and the global average of 22 litres.
South African Breweries (officially The South African Breweries Limited, informally SAB) is a major brewery headquartered in Johannesburg, South Africa and was a wholly owned subsidiary of SABMiller until its interests were sold to Anheuser-Busch InBev on 10 October 2016. [2]
A dark amber American-brewed pale ale. Pale ale is a golden to amber coloured beer style brewed with pale malt. [1] [2] [3] The term first appeared in England around 1703 for beers made from malts dried with high-carbon coke, which resulted in a lighter colour than other beers popular at that time.
In 2015, she opened, Brewsters Craft, which provides training, quality analysis and consultant services to the South Africa brewing industry. [7] The company’s academy is accredited by the FoodBev SETA to offer NQF3 brewing qualifications and internships; they are accredited by the Institute of Brewing and Distilling to offer training towards ...
The Farmhouse ale is an ancient European tradition whereby farmers would produce beer for their own consumption using their own grain. Most farmers brewed ales for consumption during Christmastime and/or work in the late summer, but those with a plentiful-enough grain supply brewed for everyday drinking.
By combining Courage's strength in the South of England, and John Smith's in the North, a national brewing company was created. [37] John Smith's bottled Magnet Pale Ale was selected for nationwide distribution across the group, and the takeover facilitated the wider distribution of Courage brands such as Tavern Keg. [36]