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Ohio is the birthplace of the modern tomato. In 1870, after years of selective breeding, Alexander W. Livingston developed the Paragon tomato, which became the first widely sold tomato variety in the US. [11] [12] [13] Before the Paragon, tomatoes were "small, ribbed, hard cored, and almost hollow". [11]
Split tomatoes occur as the fruit ripens, but is it safe to eat a split tomato? We chatted with Alabama-based registered dietitian Chelsea Edwards to get the answers. Meet The Expert.
Tomato-based foods contain some of the highest amounts of lycopene. For instance, a ½ cup of tomato puree has over 27,000 micrograms of lycopene, while a cup of canned tomato juice contains ...
Eating tomatoes might help you consume more nutrient-dense meals. This one is more of a product of being asked to eat the same thing daily and feeling inspired to use tomatoes as a launchpad for ...
The strawberries were grown in Baja California, Mexico and processed by A&W. Thousands of students from Arizona, California, Georgia, Iowa, Michigan, and Tennessee may have been exposed to the virus from eating strawberries in school lunches. Over 2.6 million pounds of strawberries were recalled.
A sign posted at a Havelock, North Carolina Burger King telling customers that no tomatoes are available due to the outbreak.. In May, 2008 the CDC, New Mexico Department of Health, Texas Department of Health, and the Indian Health Service conducted a case-control study to identify foods associated with the disease outbreak.
Northern highbush blueberry. A number of popular and commercially important food plants are native to the Americas.Some are endemic, meaning they occur naturally only in the Americas and nowhere else, while others occur naturally both in the Americas and on other continents as well.
The most recent hepatitis A outbreaks in the U.S. happened in 2022 and 2023 and were linked to the same organic strawberry grower in Baja Mexico, per the Centers for Disease Control and Prevention ...