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Some books of secrets, such as Alessio Piemontese's famous Secreti (1555), contained mainly practical and technological information in the form of useful recipes. Others, such as Giambattista Della Porta 's Magia Naturalis ( Natural Magic , 1558) deployed practical recipes in an effort to demonstrate the principles of natural magic .
[2] Much of what are known as Isaac Newton's occult studies can largely be attributed to his study of alchemy. [3] From a young age, Newton was deeply interested in all forms of natural sciences and materials science, an interest which would ultimately lead to some of his better-known contributions to science.
The three books deal with elemental, celestial and intellectual magic. The books outline the four elements , astrology , Kabbalah , numerology , angels , names of God , the virtues and relationships with each other as well as methods of utilizing these relationships and laws in medicine, scrying , alchemy , ceremonial magic , origins of what ...
Isabella Cortese mentions several recipes in her book that are quite intriguing. [4] Although Cortese worked in alchemy, she also focused on cosmetic transformations to the female body very similar to what we know today as cosmetology. These transformations require recipes made up of ingredients that many might question today.
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Pages from a 14th century version of the manuscript. Picatrix is the Latin name used today for a 400-page book of magic and astrology originally written in Arabic under the title Ghāyat al-Ḥakīm (Arabic: غاية الحكيم), or Ghayat al-hakim wa-ahaqq al-natijatayn bi-altaqdim [1] which most scholars assume was originally written in the middle of the 11th century, [2] though an ...
Mutus Liber cover. The Mutus Liber, or Mute Book (from Latin: Silent Book), is a Hermetic philosophical work published in La Rochelle in 1677. It ranks amongst the major books on alchemy in Early Modern literature, just as much as does Atalanta Fugiens by Michael Maier.
The Mirror of Alchimy appeared at a time when there was an explosion of interest in Bacon, magic and alchemy in England. The evidence of this is seen in popular plays of the time such as Marlowe's Dr. Faustus (c. 1588), Greene's Friar Bacon and Friar Bungay (1589), and Jonson's The Alchemist (1610). [ 7 ]