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Discover the secrets of a perfect Spanish seafood paella recipe! In less than 1 hour my easy seafood paella brings Spain into your kitchen.
You will get the WOW 🤩 factor in your next party with this delicious “Spanish Seafood Paella Recipe”. Check my Parties & Hosting favorite / Essential list 😉 This dish is a mixture of rice, veggies, infused with Saffron, and different spices.
This Authentic Spanish Seafood Paella Recipe is loaded with flavor and easier to make than you think. Surprise yourself and your guest with this seafood paella recipe from Valencia, Spain.
This Seafood Paella recipe is packed with shrimp, calamari, mussels and delicious flavors and makes a fantastic, impressive dinner.
This one-pot seafood paella recipe is authentic, easy to make and perfect for casual weeknights, romantic dinners or for entertaining! For more paella deliciousness be sure to try my Valencian Paella and Squid Ink Paella !
Easy saffron-infused seafood paella recipe with lobster and shrimp! No need for a special paella pan, a large sturdy skillet like cast iron will work well. Be sure to see the tips for best results. Watch the video and step-by-step tutorial above.
You can make authentic Paella in your own kitchen with simple ingredients like rice, saffron, vegetables, chicken, and seafood.
Paella is a classic Spanish dish of rice cooked with shellfish and seasoned with saffron. It is perfect for easy entertaining.
Calasparra Rice -or Arroz Calasparra. Paella rice packets tend to be very helpful providing clues such as pictures of Paella or “perfect for paella!” splashed across it. 🙂.
Bomba is Spanish rice, the best for any Spanish seafood paella recipe. Order it on Amazon, or substitute it with Arborio rice. If you can’t find any of those use short-grain rice. Do not use brown rice. Do not wash your rice. 🥣 8 cups fish stock or clam juice (for the smaller pan than mine you should take less stock: about 5-6 cups)