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  2. Potassium peroxymonosulfate - Wikipedia

    en.wikipedia.org/wiki/Potassium_peroxymonosulfate

    Potassium peroxymonosulfate is widely used as an oxidizing agent, for example, in pools and spas (usually referred to as monopersulfate or "MPS"). It is the potassium salt of peroxymonosulfuric acid. Usually potassium peroxymonosulfate is available as the triple salt 2KHSO5·KHSO4·K2SO4, known as Oxone.

  3. Shock chlorination - Wikipedia

    en.wikipedia.org/wiki/Shock_chlorination

    Shock chlorination is a process used in many swimming pools, water wells, springs, and other water sources to reduce the bacterial and algal residue in the water. Shock chlorination is performed by mixing a large amount of sodium hypochlorite , which can be in the form of a powder or a liquid such as chlorine bleach , into the water.

  4. Swimming pool sanitation - Wikipedia

    en.wikipedia.org/wiki/Swimming_pool_sanitation

    When any of these pool chemicals are used, it is very important to keep the pH of the pool in the range 7.2 to 7.8 – according to the Langelier Saturation Index, or 7.8 to 8.2 – according to the Hamilton Index; higher pH drastically reduces the sanitizing power of the chlorine due to reduced oxidation-reduction potential (ORP), while lower ...

  5. Monochloramine - Wikipedia

    en.wikipedia.org/wiki/Monochloramine

    Chloramines are responsible for the distinctive "chlorine" smell of swimming pools, which is often misattributed to elemental chlorine by the public. [9] [10] Some pool test kits designed for use by homeowners do not distinguish free chlorine and chloramines, which can be misleading and lead to non-optimal levels of chloramines in the pool ...

  6. CDC confirms red eyes at the pool are caused by urine, not ...

    www.aol.com/news/cdc-confirms-red-eyes-pool...

    The chlorine isn't what causes the irritation in your lungs; it's pee. There's actually been an increase in disease outbreaks from public swimming pools, according to Beach, thanks in large part ...

  7. Disinfection by-product - Wikipedia

    en.wikipedia.org/wiki/Disinfection_by-product

    Chlorinated disinfection agents such as chlorine and monochloramine are strong oxidizing agents introduced into water in order to destroy pathogenic microbes, to oxidize taste/odor-forming compounds, and to form a disinfectant residual so water can reach the consumer tap safe from microbial contamination.

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