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Sodium chloride / ˌ s oʊ d i ə m ˈ k l ɔːr aɪ d /, [8] commonly known as edible salt, is an ionic compound with the chemical formula NaCl, representing a 1:1 ratio of sodium and chlorine ions. It is transparent or translucent, brittle, hygroscopic , and occurs as the mineral halite .
Sodium chlorate – NaClO 3; Sodium chloride – NaCl; Sodium chlorite – NaClO 2; Sodium cobaltinitrite – CoN 6 Na 3 O 12 [207] Sodium copper tetrachloride – Na 2 CuCl 4; Sodium cyanate – NaCNO; Sodium cyanide – NaCN; Sodium dichromate – Na 2 Cr 2 O 7 ·2H 2 O; Sodium dioxide – NaO 2; Sodium dithionite – Na 2 S 2 O 4; Sodium ...
Humans have processed common salt (sodium chloride) for over 8000 years, using it first as a food seasoning and preservative, and now also in manufacturing, agriculture, water conditioning, for de-icing roads, and many other uses. [83] Many salts are so widely used in society that they go by common names unrelated to their chemical identity.
Therefore, the name of the metal or positive polyatomic ion is followed by the name of the non-metal or negative polyatomic ion. The positive ion retains its element name whereas for a single non-metal anion the ending is changed to -ide. Example: sodium chloride, potassium oxide, or calcium carbonate.
Common names for ketones can be derived by naming the two alkyl or aryl groups bonded to the carbonyl group as separate words followed by the word ketone. Acetone; Acetophenone; Benzophenone; Ethyl isopropyl ketone; Diethyl ketone; The first three of the names shown above are still considered to be acceptable IUPAC names.
3 COOH, which is commonly called acetic acid and is also its recommended IUPAC name, but its formal, systematic IUPAC name is ethanoic acid. The IUPAC's rules for naming organic and inorganic compounds are contained in two publications, known as the Blue Book [1] [2] and the Red Book, [3] respectively.
The main structure of chemical names according to IUPAC nomenclature. The International Union of Pure and Applied Chemistry (IUPAC) has published four sets of rules to standardize chemical nomenclature. There are two main areas: IUPAC nomenclature of inorganic chemistry (Red Book) IUPAC nomenclature of organic chemistry (Blue Book)
Chloride salts such as sodium chloride are often soluble in water. [4] It is an essential electrolyte located in all body fluids responsible for maintaining acid/base balance, transmitting nerve impulses and regulating liquid flow in and out of cells.
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