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We found five cast iron skillets worth their weight in metal after examining heat conduction, frying dozens of eggs, searing steaks, and loads of baking cornbread.
We’ve tested 16 skillets since 2017, and we think the Lodge Chef Collection 12 Inch Cast Iron Skillet is the best. It's lighter than other cast-iron skillets, better at searing, comes with...
Our Favorite US-Made Cast Iron Skillets & Pans. Best Overall: Lodge Chef Collection Cast Iron Skillet ⬇ Jump to review; Best Large Skillet: Stargazer Cast Iron Skillet ⬇ Jump to review; Best USA-Made Dutch Oven: Field Company Preseasoned Dutch Oven ⬇ Jump to review; Most Attractive: Nest Cast Iron Dutch Oven ⬇ Jump to review
Known for their premium heat retention and nonstick properties, the best cast-iron skillets can sear steaks, fry eggs, bake cornbread and more to perfection—and on virtually any cooktop.
Whether you want to spend $20 or $200 these are the best cast iron skillets for even-heating, beautiful browning, and quick-searing.
Complete list of cast iron cookware brands made in the USA: American-made cast iron skillets, Dutch ovens, lids, and more.
The best cast iron skillets cook food quickly and easily and are simple to season. Our top pick is the Victoria 10-Inch Cast Iron Skillet.