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[1] [2] The 12-month pass is a commitment by an adult, senior or youth Presto cardholder to purchase 12 consecutive monthly passes, and receive a discounted monthly price for each pass. [11] Presto cardholders can add a monthly pass to their Presto card during the last twelve days of the previous month and the first eight days of the new month.
At a time when every dollar counts, this is a reminder that you have only one week left to take advantage of regular-rate pricing on passes to TechCrunch Disrupt on October 18–20. Make every ...
Fresh Choice obtained its produce from local farmers and tried to use seasonal, local, and organically grown produce. In 2009, the company embarked on a plan to grow many of its own vegetables. The Sacramento Magazine Diners' Choice Awards voted Fresh Choice as the restaurant with the most health-conscious menu in 2008 and 2009. [2] [3]
A restaurant will weigh the advantages and the disadvantages of offering the service of table reservations to its customers, and even though there is a cost involved in this service, the benefits it offers will outweigh all the disadvantages one may consider. Offering table reservations may be a good tool to increase demand for certain restaurants.
requirements, limiting its impact primarily to grocery store shopping. Because the increase in obesity has been paralleled by an increase in restaurant dining (Jayachandran N. Variyam 2005 and Joanne F. Guthrie et al. 2002), recent legislation has proposed employing similar tactics in restaurants.
iCAD, Inc. ( NASDAQ:ICAD ) shareholders might understandably be very concerned that the share price has dropped 41% in... Even though iCAD (NASDAQ:ICAD) has lost US$33m market cap in last 7 days ...
The senators said they welcomed the findings of the evaluation but also pointed out that “at the same time that McDonald’s was raising prices, McDonald’s has paid out almost $4 billion in ...
Red Lion Beef Corporation, doing business as Lion's Choice, [2] is an American fast food restaurant chain based in St. Louis, Missouri, serving roast beef sandwiches and other menu items. The company was founded in 1952 and opened its first restaurant in Ballwin, Missouri , on October 26, 1967, which remains open today.