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Flavorful, spreadable cheeses that are anything but forgettable. Made with real Wisconsin cheddar, the bold flavors of Merkts go perfectly on anything.
Made with real port wine and Wisconsin cheddar. Hearty and robust, Merkts Port Wine Cheese Spread is the sophisticated cheese spread. But don’t worry—it’s still very approachable.
Need some more of that spreadable, dippable, meltable, real Wisconsin cheese? Use the store locator below to find your closet retailer. Bulk foodservice orders of Merkts cheese can be made from the Bel Foodservice website.
The story of Merkts Cheese starts with Fred Merkt, the patriarch of the family. Fred recruits his seven boys to sell homemade sausage and later cheese in the Wisconsin countryside around the Hartford area. Out of all the brothers, it is George Merkt who takes to the business of cheese the best.
Whether cooking for a crowd or just yourself, our spreadable, meltable, endlessly versatile cheese is the secret ingredient that hits the spot every time.
To see if our cheese is available in your area please visit the Store Locator.
Looking for answers to all your questions about Merkts Cheese Spread? You’ve come to the right place.
Chunks of savory steak, creamy horseradish and Merkts Sharp Cheddar combine to make one heck of a hearty queso. Serve with crispy potato skins. Get dipping!
This tasty appetizer is what dreams are made of: Merkts Beer Spread Cheese and perfectly seasoned potatoes. Drunken Beer Potatoes isn’t just tasty to eat, but your friends and family will love smothering their potatoes in the warm, delicious beer cheese sauce.
Yes, for safety and best quality, the cheese should be refrigerated at all times, when not being consumed.