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2. Sausage Stuffed Zucchini with Roasted Pepper Puree

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   4 medium zucchini, about 2 pounds total, each one cut in half lengthwise; 1 lb ulk Italian sausage meat or 1 pound uncooked Italian sausages, cases removed; 1 cup grated romano cheese; 1 / 3 cup ...

3. Sausage Stuffed Zucchini with Roasted Pepper Puree

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   Prepare the grill for direct cooking over medium heat (350° to 450°F). Brush the cooking grates clean. Grill the tomatoes, onion, and peppers over direct medium heat, with the lid closed as much as possible, until the tomatoes and onions are soft and the peppers are blackened and blistered, turning every few minutes.

4. Sausage Stuffed Zucchini with Roasted Pepper Puree

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   Want to make Sausage Stuffed Zucchini with Roasted Pepper Puree? Learn the ingredients and steps to follow to properly make the the best Sausage Stuffed Zucchini with Roasted Pepper Puree? recipe for your family and friends.

5. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

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   Get the recipe: Trisha Yearwood's Breakfast Sausage Casserole . Zucchini Lasagna Casserole. ... All the flavors of stuffed peppers without any of the fuss coming together in one pan! So hearty ...

6. Too Much Zucchini? That's Never a Problem With These Recipes

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   Stuffed Zucchini. Turn zucchini into a show-stopping main with this recipe for zucchini "boats" that are filled with Italian sausage, marinara sauce, and cheese—just like your favorite pizza recipe!

7. Stuffed Zucchini Blossoms Recipe - AOL

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8. Stuffed Zucchini Blossoms Recipe - AOL

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   In a bowl, mix together the ricotta, Parmesan, lemon zest and juice, and thyme, and season to taste with salt and pepper. Make a tempura batter by mixing together the flour, egg yolk, beer, and baking powder in a bowl, and stir it to combine.

9. Recipes Everyone Over 30 Should Know How to Cook - AOL

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   Breakfast in bed or brunch around a table with friends are some of life's great joys, ... Sausage Stuffed Zucchini with Roasted Pepper Puree. Saucy Cranberry Maple Pudding Cake.