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  2. Jing Fong - Wikipedia

    en.wikipedia.org/wiki/Jing_Fong

    On the weekends they serve over 300 different steamed, fried, and grilled dim sum dishes. [6] For decades, Jing Fong was the largest Cantonese and Hong Kong style dim sum restaurant in Chinatown. Due to the COVID-19 pandemic in New York City in 2020, the restaurant suffered financial hardships.

  3. Wo Hop - Wikipedia

    en.wikipedia.org/wiki/Wo_Hop

    Wo Hop is a Chinese restaurant in Manhattan’s that was named an American Classic in 2022 by the James Beard Foundation Award. [3] It is the second oldest restaurant in Manhattan’s Chinatown . [ 4 ]

  4. Xi'an Famous Foods - Wikipedia

    en.wikipedia.org/wiki/Xi'an_Famous_Foods

    Xi’an Famous Foods has stores in the New York boroughs of Queens, Brooklyn, and Manhattan. Two trays of food purchased at the Xi'an Famous Foods location on Saint Marks Place. The tray on the left holds a plate of spicy cucumber salad (front) and a stewed pork burger (rear, wrapped in waxed paper ); the tray on the right holds a plate of lamb ...

  5. Hop Kee - Wikipedia

    en.wikipedia.org/wiki/Hop_Kee

    Hop Kee is a Cantonese restaurant in Chinatown, Manhattan, opened in 1968, described as “the cornerstone of a legendary block of Mott Street.” [2] When restaurants in New York City were allowed to open in the early days of Covid, they were takeout and cash only.

  6. Doyers Street - Wikipedia

    en.wikipedia.org/wiki/Doyers_Street

    From 1893 to 1911, 5–7 Doyers Street was the site of the first Chinese language theater in New York City. The theater was converted into a rescue mission for the homeless. In 1903, the theater was the site of a fundraiser by the Chinese community for Jewish victims of a massacre in Kishinev .

  7. American Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/American_Chinese_cuisine

    American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...

  8. Nom Wah Tea Parlor - Wikipedia

    en.wikipedia.org/wiki/Nom_Wah_Tea_Parlor

    In 2010 the restaurant was purchased by Wilson Tang, a former investment banker and Wally Tang's nephew. [5] Wilson Tang transitioned the restaurant from a traditional dim sum restaurant utilizing metal carts to a made-to-order style with a menu. [3] The restaurant was featured as a location of a scene in the 2014 film The Amazing Spider-Man 2. [6]

  9. Chinatown, Manhattan - Wikipedia

    en.wikipedia.org/wiki/Chinatown,_Manhattan

    The New York Supermarkets chain, which also operates markets in Elmhurst and Flushing, settled with the New York State Attorney General in 2008 in which it paid back wages and overtime to workers. [132] Many of the Chinese restaurant menus in the U.S. are printed in Chinatown, Manhattan. [133]

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