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2. Milk-Chocolate-Frosted Layer Cake Recipe - AOL

   homepage.aol.com/food/recipes/milk-chocolate...

   1. Preheat the oven to 325°. Butter and flour two 9-inch-square cake pans. 2. In a medium bowl, whisk the cake flour, cocoa and baking powder. In a medium saucepan, melt the butter in the milk over low heat. Transfer to a large bowl and let cool slightly. Whisk in the egg yolks and 1/2 cup of the sugar. Add the dry ingredients and whisk until ...

3. This 3-Ingredient Cake Is as Good as a Trip to the ... - AOL

   www.aol.com/3-ingredient-cake-good-trip...

   A little digging online led me to the recipe this cake was likely based on called Torta di Noci, a Calabrian walnut cake with just three ingredients. ... The best laundry detergent sheets of 2025 ...

4. Twelve gorgeous layer cakes to make right now - AOL

   www.aol.com/lifestyle/twelve-gorgeous-layer...

   This story originally featured on Saveur.. Layer cakes originated in the South, and with their over-the-top grandeur and unapologetic sweetness, they’re inexorably linked to the culture.

5. This 3-ingredient slow cooker apple spice cake is the ... - AOL

   www.aol.com/lifestyle/2015-10-23-this-3...

   Photo: BuzzfeedTasty You'll need: 2 20oz cans of apple pie filling. 1 box of spice cake mix. 2 8oz sticks of butter. Slow cooker. Steps: Add apple pie filling into a layer at very bottom of slow ...

6. Gâteau magique - Wikipedia

   en.wikipedia.org/wiki/Gâteau_magique

   The dish most likely stems from millasson or millas, [1] a dessert originating from the south-east of France, made from millet flour and cornflour.Two layers form whilst the millasson is cooked, one being a custard layer and the other being a genoise layer, due to the mixing of sugar and eggs.

7. Lady Baltimore cake - Wikipedia

   en.wikipedia.org/wiki/Lady_Baltimore_cake

   A Lady Baltimore cake is an American white layer cake with fluffy frosting and a fruit and nut filling. The cake is believed to have been created in the Southern United States in the early 20th century, but its exact origins are disputed. [1] [2] [3]

8. Doberge cake - Wikipedia

   en.wikipedia.org/wiki/Doberge_cake

   The doberge cake is based on a recipe originating in Alsace-Lorraine. Ledner replaced the buttercream filling of the Dobos Cake with a custard filling and iced the cakes with buttercream and a thin layer of fondant. [2] Beulah Ledner's recipe is available in the cookbook, Let's bake with Beulah Ledner: A legendary New Orleans Lady by Maxine ...

9. This light and fluffy pistachio cake is perfect for spring ...

   www.aol.com/lifestyle/light-fluffy-pistachio...

   Put the bottom layer of cake on a cake stand. Add about 1 cup of the frosting mixture on top of the cake and spread until even. Put the top layer of cake on, and apply the frosting to the top and ...