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A bottle of Prosecco di Conegliano spumante extra dry and a glass of Prosecco frizzante, which stops forming bubbles soon after it is poured. Prosecco (/ p r ə ˈ s ɛ k oʊ, p r oʊ-/, [1] [2] Italian:) is an Italian DOC or DOCG white wine produced in a large area spanning nine provinces in the Veneto and Friuli-Venezia Giulia regions, and named after the village of Prosecco, in the province ...
Glera is a white variety of grape of Italian origin, possibly from the village, Prosecco.The variety was formerly mostly referred to as Prosecco, but in the EU was renamed "Glera" in 2009 to make room for the protection of "Prosecco" as the name of the Italian geographically-protected wine.
Mionetto Luxury Valdobbiadene Prosecco Superiore Brut ($23) Mionetto is one of the most well-known names in Prosecco, thanks to its ubiquitous orange-labeled basic bottling. This cuvée, from ...
The name is of Slovene origin, derived from the dialect common noun prosek 'path cut through the woods' (cf. standard Slovene preseka or poseka, standard Serbian/Croatian is prosek). The wine Prosecco was named after the village, and this wine name was later borrowed from Italian into Slovene and Croatian as prošek. [1]
Pop open a bottle of the best Prosecco brands, including iconic names like Ruffino, Bartenura, and La Marca. They're great for any occasion like New Year's Eve.
Sparkling wines are produced around the world, and are often referred to by their local name or region, such as Prosecco, Franciacorta, Trento DOC, Oltrepò Pavese Metodo Classico and Asti from Italy (the generic Italian term for sparkling wine being spumante), Espumante from Portugal, Cava from Spain, and Cap Classique from South Africa ...
During prosecco’s initial boom, the Italian government expanded the ‘denomination of controlled origin’ (DOC) to cover the far-away village of Prosecco (after which the wine was named) to ...
A spritz is an Italian wine-based cocktail, commonly served as an apéritif across Italy.It consists of Prosecco, digestive bitters and soda water.The original spritz veneziano (Italian: [ˈsprits venetˈtsjaːno]) uses Select as bitters and was created in Venice in 1920. [2]
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