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  2. Schaumrolle - Wikipedia

    en.wikipedia.org/wiki/Schaumrolle

    foam rolls or Schiller's curls) are an Austrian and German confection. They consist of a cone or tube of puff pastry filled with whipped cream, Bavarian cream or meringue. The pastries are made by wrapping thin pastry strips around a cone shaped metal tube. After baking, they are filled with the "foam", which is usually sweetened whipped cream ...

  3. Angel food cake - Wikipedia

    en.wikipedia.org/wiki/Angel_food_cake

    The first method is the foam process or angel food cake method. The egg whites are whipped until a foam is formed before any other ingredients are added. This method ensures that the foam is not disturbed when it is being formed and that the maximum number of bubbles stay intact. Another method is called the meringue process.

  4. Foam cake - Wikipedia

    en.wikipedia.org/wiki/Foam_cake

    Foam cakes are typically airy, light and spongy. [1] After it is cooked, the cake and the pan are flipped down on a sheet pan with parchment paper in order for them to cool down at the same rate. [2] Examples of foam cakes are angel food cake, [3] meringue, genoise, and chiffon cake.

  5. Prince William and Prince Harry Loved This Christmas Dessert ...

    www.aol.com/prince-william-prince-harry-loved...

    $15.29 at amazon.com. Now that Princes William and Harry have families of their own, they are likely starting their own family traditions, while still embracing royal Christmas rules (like opening ...

  6. Icing (food) - Wikipedia

    en.wikipedia.org/wiki/Icing_(food)

    Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such as cakes. When it is used between layers of cake it is known as a filling.

  7. Foam (cooking) - Wikipedia

    en.wikipedia.org/wiki/Foam_(cooking)

    In cuisine, foam is a gelled or stabilized liquid in which air is suspended. Foams have been present in many forms over the history of cooking, such as whipped cream , meringue and mousse . In these cases, the incorporation of air, or another gas, creates a lighter texture and a different mouthfeel .

  8. 5 Things to Avoid When You Have Alopecia Areata - AOL

    www.aol.com/5-things-avoid-alopecia-areata...

    2. Excessive Stress. Stress is a natural, normal part of the human experience, and your body knows how to handle it. When you’re under stress, your body releases stress hormones that activate ...

  9. Many Americans struggle to keep the lights on as energy costs ...

    www.aol.com/news/many-americans-struggle-keep...

    With the cost of things like food and housing still straining people's budgets, many U.S. households over the past year have found themselves having to pare their spending on basic necessities ...