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This chain serving Hawaiian plate lunches plans three more area locations next month. Hawaiian Bros is busy expanding, too. First area Mo’ Bettahs opens in Johnson County, giving KC’s Hawaiian ...
It plans to expand in Arizona and Texas, serving a Hawaiian-style plate lunch with protein, macaroni salad, and white rice. 75 more Hawaiian Bros locations to open as Kansas City-based chain adds ...
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L&L Hawaiian Barbecue's menu is centered around the Hawaiian plate lunch – two scoops of rice, a scoop of macaroni salad, and a meat or seafood entrée. [48] Many of the menu items include nods to Asian and Polynesian heritage, like chicken katsu and kalua pork. [49] The menu also encompasses popular Hawaiian dishes, such as the Loco moco [50 ...
Hula's Island Grill was opened in Monterey in 1998 by brothers Chris and Craig Delaney. In 2003, they expanded the restaurant to include a tiki bar. [1] The restaurant is co-owned by Lynette Griffin. [2] In 2006 they opened a restaurant in Santa Cruz, California and in 2009 a location in Phoenix, Arizona. [3]
Zippy's is open 24 hours and offers a wide variety of food combining American, Japanese, Korean, Chinese, and Hawaiian cuisine—that is, what people who live in Hawaii call "local" cuisine. [7] One of their signature dishes when they first opened was the Zip-min. [clarification needed] [8] Its signature food is their chili.
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