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  2. Baking Soda for Plants? Here’s Why That’s Not a Good Idea

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    Using baking soda in your garden is more harmful than helpful.

  3. Powdery mildew - Wikipedia

    en.wikipedia.org/wiki/Powdery_mildew

    Copper sulfate is an effective fungicide allowed in organic farming, but can cause harm to the host plant. Addition of lime hampers this effect. [13] Neem oil effectively manages powdery mildew on many plants by interfering with the fungus' metabolism and terminating spore production. [13]

  4. Dry rot treatment - Wikipedia

    en.wikipedia.org/wiki/Dry_rot_treatment

    Dry rot treatment refers to techniques used to eliminate dry rot fungus and alleviate the damage done by the fungus to human-built wooden structures. Dry rot (Serpula lacrymans) is considered difficult to remove, requiring drastic action. Remedial timber treatment and damp proofing companies typically recommend stripping out of building fabric ...

  5. Sodium bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Sodium_bicarbonate

    Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3. It is a salt composed of a sodium cation ( Na + ) and a bicarbonate anion ( HCO 3 − ).

  6. Here's the Real Difference Between Baking Soda and Baking ...

    www.aol.com/heres-real-difference-between-baking...

    But you can make your own baking powder: combine 2 tablespoons of baking soda with 1/4 cup of cream of tartar and pass it several times through a sifter. Some cooks believe the DIY baking powder ...

  7. 15 things you can clean with baking soda - AOL

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    Yes, baking soda does kill ants, when mixed with vinegar. Sprinkled liberally over an ants' nest, this will help you get rid of an infestation. Sprinkled liberally over an ants' nest, this will ...

  8. Bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Bicarbonate

    The most common salt of the bicarbonate ion is sodium bicarbonate, NaHCO 3, which is commonly known as baking soda. When heated or exposed to an acid such as acetic acid , sodium bicarbonate releases carbon dioxide. This is used as a leavening agent in baking. [11]

  9. People Are Drinking Baking Soda and Water, But Is the Viral ...

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    Baking soda or sodium bicarbonate, is commonly used in baking to help breads and other baked goods rise, says Melissa Prest, D.C.N., R.D.N., national media spokesperson for the Academy of ...