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  2. Inubaran - Wikipedia

    en.wikipedia.org/wiki/Inubaran

    Inubaran is a Filipino chicken stew or soup made with chicken cooked with diced banana pith, coconut milk (gata) or coconut cream (kakang gata), a souring agent, lemongrass, and various spices. The souring agent (called aeabihig ) is traditionally either batuan fruits ( Garcinia morella ) or libas leaves ( Spondias pinnata ).

  3. Kedjenou - Wikipedia

    en.wikipedia.org/wiki/Kedjenou

    Kedjenou (also known as Kedjenou poulet and Kedjenou de Poulet) [1] is a spicy stew that is slow-cooked in a sealed canari (terra-cotta pot) over fire or coals and prepared with chicken or guinea hen and vegetables. [2] It is a traditional and popular dish of the cuisine of Côte d'Ivoire. [3] Preparation methods for the stew vary.

  4. Fujian red wine chicken - Wikipedia

    en.wikipedia.org/wiki/Fujian_red_wine_chicken

    Fujian red wine chicken (simplified Chinese: 红糟鸡; traditional Chinese: 紅糟雞; pinyin: hóngzāojī; Pe̍h-ōe-jī: âng-chau-koe) is a traditional dish of northern Fujian cuisine which is made from braising chicken in wine lees made from red yeast rice (see lees (fermentation)).

  5. Persian Chicken Stew Recipe - AOL

    www.aol.com/food/recipes/persian-chicken-stew

    Preheat the oven to 350°. Season the chicken with salt and pepper. In a large enameled cast-iron casserole, heat the olive oil. Add half of the chicken along with the backbone and neck and cook ...

  6. List of stews - Wikipedia

    en.wikipedia.org/wiki/List_of_stews

    This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.

  7. Goulash - Wikipedia

    en.wikipedia.org/wiki/Goulash

    Add red wine for flavour. A thicker and richer goulash, similar to a stew, originally made with three kinds of meat, is called Székely gulyás, named after the Hungarian writer, journalist and archivist József Székely (1825–1895). [11]

  8. 5 Red Wine Vinegar Substitutes - AOL

    www.aol.com/5-red-wine-vinegar-substitutes...

    Use any of these vinegars as a red wine vinegar substitute: white wine vinegar and red wine, white vinegar, sherry vinegar, apple cider vinegar or lemon juice. The post 5 Red Wine Vinegar ...

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!