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2. 35 Christmas Roasts Pretty Enough To Be Your Holiday Centerpiece

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   Mushroom, Spinach & Gruyère Stuffed Pork Tenderloin. ... Slow Cooker Pot Roast. ... Get the Instant Pot Pork Tenderloin recipe. Parker Feierbach. PHOTO: DOAA ELKADY; FOOD STYLING: BROOKE CAISON ...

3. This Is the Easiest Easter Menu Ever With All Slow Cooker Recipes

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   Get the Slow Cooker Pork Chops recipe. ... Slow Cooker Pot Roast. ... Get the Slow Cooker Mashed Potatoes recipe. Joanne Ozug/ The Pioneer Woman.

4. 80 best slow-cooker recipes for cozy meals at home - AOL

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   This creamy soup cooks low and slow, and thanks to the seal of the slow-cooker lid, most of the steam and moisture stays in the soup to avoid any reduction. Once all potatoes and leeks simmer in ...

5. List of pork dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_pork_dishes

   Roast pork: Pernil – Slow-roasted marinated pork dish in Latin American cuisine; Porchetta – Italian pork dish, or Italian roast pork, in Italian cuisine; Siu yuk – Variety of roast pork in Cantonese cuisine in Cantonese cuisine; Yakiniku – Korean-style grilled meat cuisine in Japan in Japanese cuisine

6. This Easy Pot Roast Crock-Pot Recipe Will Melt in Your Mouth

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   Ingredients. 1 tablespoon canola oil. 1 boneless beef rump or chuck roast (3 to 3-1/2 pounds) 1/4 cup red wine, beer, beef broth or water, for deglazing

7. Pot roast - Wikipedia

   en.wikipedia.org/wiki/Pot_roast

   Pot roast is an American beef dish [1] made by slow cooking a (usually tough) cut of beef in moist heat, on a kitchen stove top with a covered vessel or pressure cooker, in an oven or slow cooker. [2] Cuts such as chuck steak, bottom round, short ribs and 7-bone roast are preferred for this technique. (These are American terms for the cuts ...

8. Roasting - Wikipedia

   en.wikipedia.org/wiki/Roasting

   This is not technically roasting temperature, but it is called slow-roasting. The benefit of slow-roasting an item is less moisture loss and a more tender product. More of the collagen that makes meat tough is dissolved in slow cooking. At true roasting temperatures, 200 °C (390 °F) or more, the water inside the muscle is lost at a high rate.

9. I Made Ina Garten's Pot Roast, And It Smelled So Good My ...

   www.aol.com/lifestyle/made-ina-gartens-pot-roast...

   While some pot roast recipes stick entirely to the basics, ... Slow-Cooker Pot Roast. Beer-Braised Pot Roast. ... Allrecipes. Milano is launching a 1st-of-its-kind cookie in 3 new flavors ...