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Northern red snapper are a prized food fish, caught commercially, as well as recreationally. It is sometimes used in Vietnamese canh chua ("Sour soup"). Red snapper is the most commonly caught snapper in the continental US (almost 50% of the total catch), with similar species being more common elsewhere.
Etelis carbunculus is an elongated fish with a small head and a large eye, the space between the eyes is flat. The mouth extends back as far as the middle of the eye and the jaws are each equipped with a single row of conical teeth with 1 or 2 pairs of enlarged canines at the front.
In this case the soup is also referred to as bookbinder soup, snapper turtle soup, [10] or simply snapper soup (not to be confused with red snapper soup, which is made from the fish red snapper). In the Chesapeake Bay, the diamondback terrapin was long the species exploited in turtle soup manufacture. Canneries processed and exported tons of ...
Season the fish with salt and rub with 1 tablespoon of olive oil. In a large skillet, heat the remaining 3 tablespoons of olive oil over moderately high heat. Add the fish skin side down and cook ...
The most mislabeled fish was red snapper: seven of nine samples (77%) were really something else. Most egregiously, some of it was really the endangered Acadian redfish . Their results are no fluke.
Australasian snapper. The Australasian snapper or squirefish is a species of porgie widely found in coastal waters of New Zealand and southern Australia. Although it is almost universally known in these countries as snapper it does not belong to the family Lutjanidae. It is highly prized as an eating fish. [citation needed]
The flesh is considered good eating but the catch could be also used for fish meal. [7] The vermilion snapper is often sold as red snapper. [10] The IUCN assess the vermilion snapper as Vulnerable because of overfishing that happens in many parts of its range, leading to an overall decline in the population of up to 30%.
Lutjanus purpureus, the southern red snapper or Caribbean red snapper, is a species of marine ray-finned fish, a snapper belonging to the family Lutjanidae. It is native to the western Atlantic Ocean as well the Caribbean Sea .