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Communion under both kinds in Christianity is the reception under both "species" (i.e., both the consecrated bread and wine) of the Eucharist. Denominations of Christianity that hold to a doctrine of Communion under both kinds may believe that a Eucharist which does not include both bread and wine as elements of the religious ceremony is not ...
A tray of communion cups dating from c. 1950. A communion cup is a ritual liturgical vessel, a variant of a chalice, used by only one member of the congregation. A communion cup is usually quite small; it can be as small as a shot glass. They may be designed as small beakers or as miniature versions of the usual liturgical chalice.
While the matter is always bread and wine, there is some variation. The bread may be in the form of individual wafers or an actual loaf from which pieces are torn off and distributed. Wine is typically red, but may be white. In some instances, fortified wine, such as sherry or port wine, is used.
Hardman & Co. communion flagon from the mid-19th century As a Roman Catholic term of use, the flagon is the large vessel, usually glass and metal, that holds the wine. Before March 2002, a flagon may have also been used to hold the wine during the consecration of the Eucharist and then be poured into many chalices.
In the Catholic Church, the Communion bread is fervently revered in view of the Church's doctrine that, when bread and wine are consecrated during the Eucharistic celebration, they cease to be bread and wine and become the body and blood of Jesus. The empirical appearances continue to exist unchanged, but the reality believed to be changed by ...
In the Anglican Communion (of which the Church of England and the Episcopal Church of the United States of America are members), the use of wine is obligatory in the celebration of Holy Communion; however, a person receiving communion makes a valid communion even if they receive only in one kind (i.e., either just the bread or just the wine ...