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2. Nespresso - Wikipedia

   en.wikipedia.org/wiki/Nespresso

   Nestlé Nespresso S.A., trading as Nespresso, is an operating unit of the Nestlé Group, based in Vevey, Switzerland. [4] Nespresso machines brew espresso and coffee from coffee capsules (or pods in machines for home or professional use [5]), a type of pre-apportioned single-use container, or reusable capsules (pods), of ground coffee beans, sometimes with added flavorings.

3. Nespresso - en.wikipedia.org

   en.wikipedia.org/.../page/mobile-html/Nespresso

   Nestlé Nespresso S.A., trading as Nespresso, is an operating unit of the Nestlé Group, based in Vevey, Switzerland. [4] Nespresso machines brew espresso and coffee from coffee capsules (or pods in machines for home or professional use [5]), a type of pre-apportioned single-use container, or reusable capsules (pods), of ground coffee beans, sometimes with added flavorings.

4. Eric Favre - Wikipedia

   en.wikipedia.org/wiki/Eric_Favre

   Eric Favre is a Swiss engineer, best known for inventing the Nespresso system in 1976, the first single-serve coffee container. Favre graduated from the École Polytechnique Fédérale de Lausanne [1] and joined Nestle in 1975. [2] In 1976, Favre, an employee of Nestlé, invented, patented and introduced the Nespresso system. [3]

5. Breville Group - Wikipedia

   en.wikipedia.org/wiki/Breville_Group

   2013 Breville entered into a partnership with Nespresso to manufacture coffee machines. [17] 2017 Breville acquires water purification brand Aquaport and air purifier brand Cli-Mate. [18] 2019 Breville acquire the Seattle-based food and technology company, ChefSteps. [19] 2020 Breville acquires coffee grinder company Baratza. [20]

6. List of Nestlé brands - Wikipedia

   en.wikipedia.org/wiki/List_of_Nestlé_brands

   Acqua Panna (Italy); Alaçam (Turkey) Al Manhal (Bahrain) Aqua Mineral (Poland) Aqua Pod; Aqua Spring (Greece) Aquarel (Spain) Arctic (Poland) Baraka (Egypt) Buxton (UK)

7. Espresso - Wikipedia

   en.wikipedia.org/wiki/Espresso

   Espresso (/ ɛ ˈ s p r ɛ s oʊ / ⓘ, Italian: [eˈsprɛsso]) is a concentrated form of coffee produced by forcing hot water under high pressure through finely ground coffee beans.