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1-Octanol, also known as octan-1-ol, is the organic compound with the molecular formula CH 3 (CH 2) 7 OH. It is a fatty alcohol. Many other isomers are also known generically as octanols. 1-Octanol is manufactured for the synthesis of esters for use in perfumes and flavorings. It has a pungent odor.
A simple and important member is 1-octanol, with an unbranched chain of carbons. Other commercially important octanols are 2-octanol and 2-ethylhexanol. Some octanols occur naturally in the form of esters in some essential oils. [1]
The main structure of chemical names according to IUPAC nomenclature. The International Union of Pure and Applied Chemistry (IUPAC) has published four sets of rules to standardize chemical nomenclature. There are two main areas: IUPAC nomenclature of inorganic chemistry (Red Book) IUPAC nomenclature of organic chemistry (Blue Book)
To avoid long and tedious names in normal communication, the official IUPAC naming recommendations are not always followed in practice, except when it is necessary to give an unambiguous and absolute definition to a compound. IUPAC names can sometimes be simpler than older names, as with ethanol, instead of ethyl alcohol. For relatively simple ...
A colorless fragrant liquid with a fruit-like odor, it occurs naturally in citrus oils. It is used commercially as a component in perfumes and in flavor production for the food industry. It is usually produced by hydroformylation of heptene and the dehydrogenation of 1-octanol. [1] Octanal can also be referred to as caprylic aldehyde or C8 ...
It is classified as an ester that is formed from 1-octanol (octyl alcohol) and acetic acid. It is found in oranges, grapefruits, and other citrus products. [10] Octyl acetate can be synthesized by the Fischer esterification of 1-octanol and acetic acid: CH 3 (CH 2) 7 OH + CH 3 CO 2 H → CH 3 (CH 2) 7 O 2 CCH 3 + H 2 O
1-Octanol; 2-Octanol This page was last edited on 4 July 2024, at 00:41 (UTC). Text is available under the Creative Commons Attribution-ShareAlike 4.0 License ...
When a higher priority group is present in the compound, the prefix hydroxy-is used in its IUPAC name. The suffix -ol in non-IUPAC names (such as paracetamol or cholesterol) also typically indicates that the substance is an alcohol. However, some compounds that contain hydroxyl functional groups have trivial names that do not include the suffix ...