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  2. Dissociation (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Dissociation_(chemistry)

    It is usually indicated by the Greek symbol α. More accurately, degree of dissociation refers to the amount of solute dissociated into ions or radicals per mole. In case of very strong acids and bases, degree of dissociation will be close to 1. Less powerful acids and bases will have lesser degree of dissociation.

  3. Common-ion effect - Wikipedia

    en.wikipedia.org/wiki/Common-ion_effect

    A buffer solution contains an acid and its conjugate base or a base and its conjugate acid. [2] Addition of the conjugate ion will result in a change of pH of the buffer solution. For example, if both sodium acetate and acetic acid are dissolved in the same solution they both dissociate and ionize to produce acetate ions.

  4. Neutralization (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Neutralization_(chemistry)

    Acetic acid is an example of a weak acid. The pH of the neutralized solution resulting from HA + OH − → H 2 O + A −. is not close to 7, as with a strong acid, but depends on the acid dissociation constant, K a, of the acid. The pH at the end-point or equivalence point in a titration may be calculated as follows.

  5. Aqueous solution - Wikipedia

    en.wikipedia.org/wiki/Aqueous_solution

    Acids and bases are aqueous solutions, as part of their Arrhenius definitions. [1] An example of an Arrhenius acid is hydrogen chloride (HCl) because of its dissociation of the hydrogen ion when dissolved in water. Sodium hydroxide (NaOH) is an Arrhenius base because it dissociates the hydroxide ion when it is dissolved in water. [3]

  6. Organic acid - Wikipedia

    en.wikipedia.org/wiki/Organic_acid

    In general, organic acids are weak acids and do not dissociate completely in water, whereas the strong mineral acids do. Lower molecular mass organic acids such as formic and lactic acids are miscible in water, but higher molecular mass organic acids, such as benzoic acid , are insoluble in molecular (neutral) form.

  7. Acid strength - Wikipedia

    en.wikipedia.org/wiki/Acid_strength

    Acid strength is the tendency of an acid, symbolised by the chemical formula HA, to dissociate into a proton, H +, and an anion, A −. The dissociation or ionization of a strong acid in solution is effectively complete, except in its most concentrated solutions.

  8. Ionization - Wikipedia

    en.wikipedia.org/wiki/Ionization

    A substance may dissociate without necessarily producing ions. As an example, the molecules of table sugar dissociate in water (sugar is dissolved) but exist as intact neutral entities. Another subtle event is the dissociation of sodium chloride (table salt) into sodium and chlorine ions. Although it may seem as a case of ionization, in reality ...

  9. Leveling effect - Wikipedia

    en.wikipedia.org/wiki/Leveling_effect

    When a strong acid is dissolved in water, it reacts with it to form hydronium ion (H 3 O +). [2] An example of this would be the following reaction, where "HA" is the strong acid: HA + H 2 O → A − + H 3 O + Any acid that is stronger than H 3 O + reacts with H 2 O to form H 3 O +. Therefore, no acid stronger than H 3 O + exists in H 2 O.