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To make this easy pasta dish, you need spaghetti, tomato purée, garlic, olive oil and crushed red chili flakes. First, toast the uncooked spaghetti in a hot, pan with some olive oil until the ...
These 45 Italian-inspired pasta recipes go way beyond just spaghetti and meatballs, featuring all your favorite noodles and sauces, like gnocchi and orzo.
Place half the spaghetti in an even layer in a 13-by-9-inch baking dish. Using a rubber spatula, spread the cheese mixture evenly over the pasta. Add the remaining spaghetti in an even layer.
Add the anchovy, crushed red pepper, spaghetti, stock, cream and the 1/2 teaspoon of salt and bring to a boil. Reduce the heat to low and cook, stirring, until the pasta is tender and a sauce ...
Baked Spaghetti. While we could never get tired of classic spaghetti with homemade meat sauce, sometimes we're looking for the easiest route possible to a weeknight dinner.Enter: baked spaghetti ...
Although more involved than tossing a handful of dried pasta into a pot of boiling water, you don't need fancy equipment or hours of free time to make fresh pasta. Check out the slideshow above to ...
Creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli pasta, ensuring the sauce clings to every bite, while Parmesan cheese adds nutty, savory depth.
The key to keeping your baked spaghetti nice and saucy is to follow the ratio of pasta to sauce and also to not over-bake it! When reheating in the oven, I suggest covering with foil so it doesn't ...
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