Search results
Results from the WOW.Com Content Network
Don't get us wrong; we love sweet potato fries, but if you're eating one sweet potato a day, this isn't the best way to digest them—especially if frying is involved.
Fungal diseases Alternaria leaf spot and stem blight Alternaria spp. : Alternaria storage rot Alternaria spp. : Black rot Ceratocystis fimbriata Chalara sp. [anamorph] : Blue mold rot
Preparing raw sweet potatoes: Start by washing the sweet potatoes thoroughly to remove any dirt or debris. Peel them if you'd like, though the skin is edible. Peel them if you'd like, though the ...
Sweet potato leaf curl virus is commonly transmitted from insect to plant by whiteflies (Bemisia tabaci). [ 5 ] [ 4 ] Additionally, it can be transmitted from plant to plant via vegetative propagation , grafting , or the seeds. [ 4 ]
Sweet potato feathery mottle virus (SPFMV) is a member of the genus Potyvirus in the family Potyviridae.It is most widely recognized as one of the most regularly occurring causal agents of sweet potato viral disease (SPVD) and is currently observed in every continent except Antarctica.
High Fiber Foods. You should rethink eating foods like beans and broccoli until you reach your destination. While good for your body in general, fiber can cause gas and bloating. Digestion of high ...
The average potato has 0.075 mg solanine/g potato, which is equal to about 0.18 mg/kg based on average daily potato consumption. [ 19 ] Calculations have shown that 2 to 5 mg/kg of body weight is the likely toxic dose of glycoalkaloids like solanine in humans, with 3 to 6 mg/kg constituting the fatal dose. [ 20 ]
Or, make sweet potato “toasts” by cutting sweet potatoes lengthwise into 1/2 inch-wide slices. You can pop them in the fridge or freezer, then put them right into the toaster and top with ...