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  2. Eid cuisine - Wikipedia

    en.wikipedia.org/wiki/Eid_cuisine

    Eid-ul-Adha is the "Salty Eid" because a larger variety of dishes than those served during Eid-ul-Fitr are savoury, including beef or mutton depending on the animal slaughtered in the house. The presents offered to friends, relatives, and the poor of the society include the meat of the slaughtered animal.

  3. 25 of the Most Delicious Eid al-Fitr Foods from Around ... - AOL

    www.aol.com/25-most-delicious-eid-al-143400773.html

    In Iraq, kleicha are buns rolled with a date jam for a sweet Eid breakfast. mirrorr. Donuts. Fried foods are popular throughout Ramadan, and on Eid al-Fitr, fried sweets are a crowd pleaser ...

  4. Eid al-Fitr - Wikipedia

    en.wikipedia.org/wiki/Eid_al-Fitr

    At home, family members enjoy a special Eid breakfast with various types of sweets and desserts, including Kheer and the traditional dessert Sheer Khurma, which is made of vermicelli, milk, butter, dry fruits, and dates. Eid is especially enjoyed by the kids, as they receive money in cash called "Eidi" as gift from their relatives and elders. [69]

  5. Sheer khurma - Wikipedia

    en.wikipedia.org/wiki/Sheer_khurma

    Sheer khurma or sheer khorma (Persian: شير خرما, romanized: shîr xormâ "milk and dates") [1] is a festival vermicelli pudding prepared by Muslims on Eid ul-Fitr [2] [3] and Eid al-Adha in Pakistan, Afghanistan, and parts of Central Asia.

  6. Balaleet - Wikipedia

    en.wikipedia.org/wiki/Balaleet

    A popular breakfast choice, it traditionally consists of vermicelli sweetened with sugar, cardamom, rose water and saffron, and served with an overlying egg omelette. [2] It is sometimes served with sautéed onions or potatoes. [3] [4] The dish is especially served during the Islamic holidays of Eid al-Fitr as the first meal of the day. [5]

  7. Islamic holidays - Wikipedia

    en.wikipedia.org/wiki/Islamic_holidays

    Celebration begins with prayers on the morning of 1 Shawwal, followed by breakfast, and often celebratory meals throughout the day. Eid al-Adha is celebrated on the tenth day of Dhu al-Hijjah, when the Hajj pilgrimage takes place which lasts for four days. Muslims may perform an act of zakat and friendship by slaughtering a sheep or cow and ...

  8. Pakistani cuisine - Wikipedia

    en.wikipedia.org/wiki/Pakistani_cuisine

    Pakistanis generally eat three meals a day, i.e. breakfast, lunch, and dinner. During the evening, many families have tea with snacks. During the Islamic holy month of Ramadan, the eating patterns change to suhur, pronounced “Sehari” in Pakistan, and iftar. It is considered proper to eat only with the right hand, per Islamic tradition (also ...

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