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View Recipe. Fruit & Yogurt Smoothie. Photographer: Morgan Hunt Glaze, Food Stylist: Julian Hensarling, Prop Stylist: Shell Royster. ... cinnamon and a touch of vanilla to elevate the taste. Right ...
This breakfast bowl includes black beans, yogurt and Monterey Jack cheese, providing 15 grams of protein to keep you feeling full and energized throughout the morning.
½ cup plain whole milk yogurt. ¼ cup extra-virgin olive oil. ¼ cup balsamic vinegar. 2 tsp lemon juice. 2 tsp Dijon mustard. 1½ tsp honey. ½ tsp garlic powder. ¼ tsp salt. ¼ tsp freshly ...
Slowly add oil, then yogurt and vanilla extract. Sift in flour with baking soda and salt. Whip egg whites to soft peak and fold into batter. Pour into greased and floured 9x13 baking dish or loaf pan. Bake 350 degrees about 30 minutes depending on size pan.
Flavored with cinnamon, vanilla, maple syrup and a Greek-style yogurt “frosting,” this cinnamon-roll oatmeal is a winning breakfast worth waking up for. Oats offer lots of filling fiber to ...
In a large mixing bowl, sift together the dry ingredients. Add the yogurt, buttermilk, milk, and egg. With a folk, mix the ingrdients together, just until wet; pancake batter will still be lumpy ...
Ingredients: 1/2 cup nonfat vanilla yogurt, 1/2 cup almond milk, 1/2 cup pumpkin puree, 1-1/2 tsp maple syrup, ... Get the Vanilla Almond Protein Smoothie recipe at Dishing Out Health.
A dollop of vanilla yogurt stands in for traditional cream cheese frosting. Want a dairy-free alternative? Substitute the milk with oat milk or almond milk, and choose dairy-free yogurt for topping
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