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Here, savory pancetta gets paired with sun-dried tomatoes, garlic, and oregano, ... Roasted garlic mashed potatoes! That extra savory flavor from melty, roasted garlic adds the perfect kick to ...
Creamy Cabbage with Sun-Dried Tomatoes. Photographer: Robby Lozano, Food Stylist: Emily Nabors Hall, Prop Stylist: Lydia Pursell. ... Roasted Garlic-Butter Sweet Potatoes. Ali Redmond.
Tomato-Butter Roast Chicken. ... Braised Short Ribs With 40 Cloves of Garlic. ... If you load a fork with garlic-herb butter chicken, crispy roasted potatoes, ...
Cover and cook for 10 minutes or until the potatoes are tender. Drain, reserving the broth. Mash the potatoes with 1 1/4 cups of the broth, 2 or 3 cloves of roasted garlic* and chives, if desired. Add additional broth, if needed, until desired consistency is reached. Tip: Leftover roasted garlic is perfect for garlic toast, meat gravy, soups, etc.
Roasted Sweet Potatoes with Sorghum and Chipotle-Pecan Butter. Anthony Lamas. ... Asiago Bruschetta Roasted Asparagus, with tomatoes, garlic, onions and asiago cheese, makes a healthy gourmet side ...
The dish combines a crispy, ASMR-ready Parmesan crust with tender, perfectly roasted Yukon gold potatoes. Apart from the namesake ingredients, you will also need olive oil, dried parsley, garlic ...
4. Baked Potato Wedges. Potato wedges make any meal seem more complete and nourishing. The wedge shape lets the potatoes crisp on the outside while the inside stays soft, for a pleasurable ...
Toss the potatoes in garlic, salt and pepper and olive oil and spread out on a sheet pan lined with parchment paper. Roast the potatoes in the oven on 450° for 15 to 20 minutes or until golden ...
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