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  2. Food quality - Wikipedia

    en.wikipedia.org/wiki/Food_quality

    Food quality is a concept often based on the organoleptic characteristics (e.g., taste, aroma, appearance) and nutritional value of food. Producers reducing potential pathogens and other hazards through food safety practices is another important factor in gauging standards.

  3. Food Quality Protection Act - Wikipedia

    en.wikipedia.org/wiki/Food_Quality_Protection_Act

    The Food Quality Protection Act (FQPA), or H.R.1627, was passed unanimously by Congress in 1996 and was signed into law by President Bill Clinton on August 3, 1996. [1] The FQPA standardized the way the Environmental Protection Agency (EPA) would manage the use of pesticides and amended the Federal Insecticide, Fungicide, and Rodenticide Act and the Federal Food Drug and Cosmetic Act.

  4. Toxic Substances Control Act of 1976 - Wikipedia

    en.wikipedia.org/wiki/Toxic_Substances_Control...

    The Toxic Substances Control Act (TSCA) is a United States law, passed by the 94th United States Congress in 1976 and administered by the United States Environmental Protection Agency (EPA), that regulates chemicals not regulated by other U.S. federal statutes, [1] including chemicals already in commerce and the introduction of new chemicals.

  5. Pesticide regulation in the United States - Wikipedia

    en.wikipedia.org/wiki/Pesticide_regulation_in...

    By this time public awareness of potential human health and environmental health effects had increased. In addition, some members of Congress began to express concerns about the adequacy of pesticide regulation. [3] The growing public concern created political pressure for pesticide regulation reform. [17]

  6. These 8 Fast Food Chains Use The Highest Quality Beef - AOL

    www.aol.com/finance/8-fast-food-chains-highest...

    6. Mooyah. When Mooyah says, “Our beef is higher grade than most steaks,” they mean it. This Texas-born chain uses Certified Angus Beef, so each patty is either USDA Prime or Choice — the ...

  7. Regulation of food and dietary supplements by the U.S. Food ...

    en.wikipedia.org/wiki/Regulation_of_food_and...

    The United States Federal Food, Drug, and Cosmetic Act (abbreviated as FFDCA, FDCA, or FD&C), is a set of laws passed by Congress in 1938 giving authority to the U.S. Food and Drug Administration (FDA) to oversee the safety of food, drugs, and cosmetics.

  8. Food safety in the United States - Wikipedia

    en.wikipedia.org/wiki/Food_safety_in_the_United...

    The current food safety laws are enforced by the FDA and FSIS. The FDA regulates all food manufactured in the United States, with the exception of the meat, poultry, and egg products that are regulated by FSIS. [15] The following is a list of all food safety acts, amendments, and laws put into place in the United States. [22] [14]

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