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2. Searing - Wikipedia

   en.wikipedia.org/wiki/Searing

   In reverse searing, the order of cooking is inverted. [4] First the item to be cooked, typically a steak, is cooked at low heat until the center reaches desired temperature; then the outside is cooked with high temperature to achieve the Maillard reaction. [5]

3. Doneness - Wikipedia

   en.wikipedia.org/wiki/Doneness

   Searing raises the meat's surface temperature to 150 °C (302 °F), yielding browning via the caramelization of sugars and the Maillard reaction of amino acids. If raised to a high enough temperature, meat blackens from burning .

4. Pittsburgh rare - Wikipedia

   en.wikipedia.org/wiki/Pittsburgh_rare

   The temperature of the steel would be such that it would be impossible to do more than char the outside of the steak while keeping anything worth eating. One popular version of this myth is that steel workers would bring raw steaks to work and, on their lunch break, throw them against the huge searing-hot molten steel "tubs".

5. How to Make the Best Steak Sandwich, According to Chefs - AOL

   www.aol.com/best-steak-sandwich-according-chefs...

   "Allow to rest for 10 minutes, then return to the grill until an internal temperature of 130-135 degrees [Fahrenheit] is reached," he says. ... Now that your steak is selected, seared, cooled, and ...

6. How to pan sear a steak to perfection - AOL

   www.aol.com/entertainment/pan-sear-steak...

   This episode of ITK's Cooking Class is all about making a mouthwatering steak at home.

7. The Absolute Best Way to Cook a Tender, Juicy, Never Ever Dry ...

   www.aol.com/absolute-best-way-cook-tender...

   Science & Tech. Shopping. Sports

8. Steak au poivre - Wikipedia

   en.wikipedia.org/wiki/Steak_au_poivre

   Typically, the steak is seared in a hot skillet with a small amount of butter and oil. The steak is seared at a high temperature to cook the outside quickly and form the crust while leaving the interior rare to medium rare. The steak is left to rest for several minutes before serving. [4] [5]

9. Eat With the Reagans! Blue Bloods' & Wahlburgers Share ... - AOL

   www.aol.com/lifestyle/eat-reagans-blue-bloods...

   Sear one side of the steak for 4 minutes, reduce the heat to medium, flip the steak and cook for another 3-4 minutes depending on the thickness of the steak. Remove from the pan and rest on a ...