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  2. Plant nutrition - Wikipedia

    en.wikipedia.org/wiki/Plant_nutrition

    Plant nutrition is the study of the chemical elements and compounds necessary for plant growth and reproduction, plant metabolism and their external supply. In its absence the plant is unable to complete a normal life cycle, or that the element is part of some essential plant constituent or metabolite .

  3. Photosynthesis - Wikipedia

    en.wikipedia.org/wiki/Photosynthesis

    In plants, algae, and cyanobacteria, photosynthesis releases oxygen. This oxygenic photosynthesis is by far the most common type of photosynthesis used by living organisms. Some shade-loving plants (sciophytes) produce such low levels of oxygen during photosynthesis that they use all of it themselves instead of releasing it to the atmosphere. [12]

  4. C3 carbon fixation - Wikipedia

    en.wikipedia.org/wiki/C3_carbon_fixation

    C 3 carbon fixation occurs in all plants as the first step of the Calvin–Benson cycle. (In C 4 and CAM plants, carbon dioxide is drawn out of malate and into this reaction rather than directly from the air.) Cross section of a C 3 plant, specifically of an Arabidopsis thaliana leaf. Vascular bundles shown.

  5. Light-dependent reactions - Wikipedia

    en.wikipedia.org/wiki/Light-dependent_reactions

    Light-dependent reactions of photosynthesis at the thylakoid membrane. Light-dependent reactions are certain photochemical reactions involved in photosynthesis, the main process by which plants acquire energy. There are two light dependent reactions: the first occurs at photosystem II (PSII) and the second occurs at photosystem I (PSI).

  6. Carotenoid - Wikipedia

    en.wikipedia.org/wiki/Carotenoid

    Plants and cyanobacteria however utilize four enzymes for this process. [43] The first of these enzymes is a plant-type phytoene desaturase which introduces two additional double bonds into 15-cis-phytoene by dehydrogenation and isomerizes two of its existing double bonds from trans to cis producing 9,15,9’-tri-cis-ζ-carotene.

  7. Polyphenol oxidase - Wikipedia

    en.wikipedia.org/wiki/Polyphenol_oxidase

    Polyphenol oxidase is an enzyme found throughout the plant and animal kingdoms, [31] including most fruits and vegetables. [32] PPO has importance to the food industry because it catalyzes enzymatic browning when tissue is damaged from bruising, compression or indentations, making the produce less marketable and causing economic loss.

  8. Catechol oxidase - Wikipedia

    en.wikipedia.org/wiki/Catechol_oxidase

    Catechol oxidase is a copper oxidase that contains a type 3 di-copper cofactor and catalyzes the oxidation of ortho-diphenols into ortho-quinones coupled with the reduction of molecular oxygen to water.

  9. Photosynthetic reaction centre - Wikipedia

    en.wikipedia.org/wiki/Photosynthetic_reaction_centre

    The reaction center found in Rhodopseudomonas bacteria is currently best understood, since it was the first reaction center of known structure and has fewer polypeptide chains than the examples in green plants. [1] A reaction center is laid out in such a way that it captures the energy of a photon using pigment molecules and turns it into a ...