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  2. Thai tea - Wikipedia

    en.wikipedia.org/wiki/Thai_tea

    Thai tea (Thai: ชาไทย, RTGS: cha thai, pronounced [t͡ɕʰāː tʰāj]) is a Thai drink made from Ceylon black tea, milk, and sugar. Thai tea as consumed in Thailand is not typically brewed with spices, though many English language recipes inspired by Thai tea include ingredients such as star anise or cardamom to enhance the flavor.

  3. Tea culture - Wikipedia

    en.wikipedia.org/wiki/Tea_culture

    Green tea is also prevalent in Thailand, spawning many variations such as barley green tea, rose green tea, lemon green tea, etc. Thai green tea, however, is not to be confused with traditional Japanese green tea. Thai green tea tends to be very heavily commercialised and tastes sweeter.

  4. Culture of Thailand - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Thailand

    Cha yen, a Thai iced tea. Thai iced tea, Oliang, and Nom yen are popular drinks in Thailand, often sweetened with condensed milk and flavored with cardamom or syrup. Krating Daeng , M-150, and Carabao Daeng are popular energy drinks. [97]

  5. Ice Cream Sundae With Thai Tea Caramel and Fried Bananas - AOL

    www.aol.com/news/ice-cream-sundae-thai-tea...

    Make these sundaes with the vegan (or not vegan) ice cream of your choice. Justin Pichetrungsi shows us how to make a Thai tea caramel sauce using plant-based butter. Don't forget the fried bananas.

  6. Butterfly pea flower tea - Wikipedia

    en.wikipedia.org/wiki/Butterfly_pea_flower_tea

    Butterfly pea flower tea gains its distinctive tint from the deep blue color of the petals that has made the plant a popular dye for centuries. One of the distinctive aspects of the tea is the fact that the liquid changes color based on the pH level of the substance added to it, for instance, adding lemon juice to the tea will turn it purple.

  7. History of tea - Wikipedia

    en.wikipedia.org/wiki/History_of_tea

    Tea first appeared publicly in England during the 1650s, where it was introduced through coffeehouses. From there it was introduced to British colonies in America and elsewhere. Tea taxation was a large issue; in Britain tea smuggling thrived until the repeal of tea's tax in 1785. [37]

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