Search results
Results from the WOW.Com Content Network
Sushi of Gari – a Japanese sushi restaurant located on the Upper East Side of Manhattan, in 2006 and 2009, Michelin Guide gave it a one-star rating. [38] [39] [40] Sushi Roku – an upscale American sushi restaurant chain [41] Sushi Seki – a Japanese sushi restaurant located on the Upper East Side in Manhattan, New York City [42] [43] Sushi Sho
Kura Sushi, Inc. (Japanese: くら寿司, Hepburn: Kura zushi) is a Japanese sushi restaurant chain. [6] [7] It is the second largest sushi restaurant chain in Japan, behind Sushiro and ahead of Hama Sushi. [8] Its headquarters are in Sakai, Osaka Prefecture. [9] It has 543 locations in Japan, 56 in Taiwan, and 69 in the United States. [10]
This page was last edited on 13 December 2024, at 18:06 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Miki Yamada, a food promoter, intentionally calls onigiri “omusubi,” the other common word for rice balls, because the latter more clearly refers to the idea of connections.
The restaurant was also named the No. 1 Best New Restaurant in the South for 2024 by Yelp. Noko Nashville opened in March 2023. Noko Nashville opened in March 2023.
I grew up in a big, busy city called Mito, north of Tokyo. The week before New Year’s, my mother would prepare osechi ryori, assorted cold dishes for sharing with relatives and friends dropping ...
Chirashi-zushi (ちらし寿司, scattered sushi) is a bowl of sushi rice topped with a variety of raw fish and vegetables/garnishes (also refers to barazushi) [1] [2] [3] Inari-zushi (稲荷寿司, fried tofu pouch) is a type of sushi served in a seasoned and fried pouch made of tofu and filled with sushi rice. [1] [3]
Kagurazaka Ishikawa is a Michelin 3-star kaiseki restaurant in Shinjuku, Tokyo, Japan. It is owned and operated by chef Hideki Ishikawa. [1] It is a personal favorite of chef David Kinch. [2] [3] [4] The restaurant has four private rooms and can seat seven at the counter. [5]