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  2. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Light soy sauce (生抽) – a lighter-colored salty-flavored sauce used for seasoning and not as a dipping sauce; Dark soy sauce (老抽) – a darker-colored sauce used for color; Seasoned soy sauce – usually light soy sauce seasoned with herbs, spices, sugar, or other sauces; Sweet bean sauce (甜面酱) – a thick savory paste; Oyster ...

  3. Maltol - Wikipedia

    en.wikipedia.org/wiki/Maltol

    Maltol is a naturally occurring organic compound that is used primarily as a flavor enhancer. It is found in nature in the bark of larch trees and in the needles of pine trees, and is produced during the roasting of malt (from which it gets its name) and in the baking of bread. It has the odor of caramel and is used to impart a pleasant aroma ...

  4. Larch - Wikipedia

    en.wikipedia.org/wiki/Larch

    The hybrid Dunkeld larch is widely grown as a timber crop in Northern Europe, valued for its fast growth and disease resistance. Larch on oak was the traditional construction method for Scottish fishing boats in the 19th century. [citation needed] Larch has also been used in herbal medicine; see Bach flower remedies and Arabinogalactan for details.

  5. Today's Wordle Hint, Answer for #1271 on Wednesday, December ...

    www.aol.com/todays-wordle-hint-answer-1271...

    Today's Wordle Answer for #1271 on Wednesday, December 11, 2024. Today's Wordle answer on Wednesday, December 11, 2024, is PLUMB. How'd you do? Next: Catch up on other Wordle answers from this week.

  6. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  7. List of dumplings - Wikipedia

    en.wikipedia.org/wiki/List_of_dumplings

    Dumplings in a basket, served with a dipping sauce. This is a list of notable dumplings.Dumpling is a broad class of dishes that consist of pieces of dough (made from a variety of starch sources) wrapped around a filling, or of dough with no filling.

  8. Sauce - Wikipedia

    en.wikipedia.org/wiki/Sauce

    In cooking, a sauce is a liquid, cream, or semi-solid food, served on or used in preparing other foods. Most sauces are not normally consumed by themselves; they add flavor, texture, and visual appeal to a dish. Sauce is a French word probably from the post-classical Latin salsa, derived from the classical salsus 'salted'. [1]

  9. Crossword - Wikipedia

    en.wikipedia.org/wiki/Crossword

    Abbreviations, the use of a foreign language, variant spellings, or other unusual word tricks are indicated in the clue. A crossword creator might choose to clue the answer SEN (as in the abbreviation for "senator") as "Washington bigwig: Abbr." or "Member of Cong.", with the abbreviation in the clue indicating that the answer is to be ...