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Blue Bayou is a full-service chain of New Orleans/Cajun-style restaurants located at Disneyland in Anaheim, California and Tokyo Disneyland, in Chiba, Japan. [1]The restaurants are built within the same show building that houses part of the Pirates of the Caribbean attraction, with parts of the ride taking place beneath the restaurant.
Inside Disneyland Park's New Orleans Square area, the same gumbo recipe has been served at Café Orleans for more than 15 years. "Not changing the recipe and staying true to the ingredients and ...
New Orleans Square is a themed land found at Disneyland Park in Anaheim, California. Based on 19th-century New Orleans, Louisiana, the roughly three-acre area was the first land to be added to Disneyland after the park's opening, at a cost of $18 million. It is exclusive to Disneyland, although a similarly themed area can be found within ...
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Sign at the entrance to the original Club 33. Club 33 is located above the Pirates of the Caribbean attraction and next to Walt Disney's former apartment. The entrance of the club was formerly located next to the Blue Bayou Restaurant at "33 Royal Street" with the entrance recognizable by an ornate address plate with the number 33 engraved on it.
The Golden Horseshoe Revue was the original and longest running show at the saloon, playing from July 17, 1955 until October 12, 1986. Over the years it starred Wally Boag, Betty Taylor, Don Novis, Fulton Burley, Dick Hardwick, Frankie Wylie, Jack Watson, Judy Marsh, Burt Henry, Dana Daniels, Jay Meyer, Kirk Wall, Jimmy Adams, Don Payne, Ron Schneider and many others.
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The new restaurant was a dinner show experience—the first in a Disney Park. Served at outdoor tables, guests could sample exotic South Seas foods, including "sizzling teriyaki steak, savory shrimp tempura, fried almonds in rich egg batter, and raisin ice cream topped with flaming caramel sauce."