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  2. 19 One-Pot Hearty Stews to Keep You Cozy All Winter - AOL

    www.aol.com/19-one-pot-hearty-stews-231339341.html

    Chock-full of shrimp, chicken, sausage, okra and tomatoes, this flavorful stew is a staple in Louisiana. Make it a meal and serve with Real Cornbread (see associated recipe). View Recipe ...

  3. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

    www.aol.com/89-appetizers-might-just-best...

    Get the Memaw's Sausage Bundles recipe. PHOTO: JOSEPH DE LEO; FOOD STYLING: MAKINZE GORE ... Tomato Feta Pinwheels. ... Get the Fried Okra recipe. TARA DONNE.

  4. What's for Dinner? The Pioneer Woman's 90 Best Meals for the ...

    www.aol.com/short-time-easy-dinner-recipes...

    It's loaded with Italian sausage, a creamy tomato-based sauce, spinach, and toasted garlic breadcrumbs sprinkled over the top. Get the Creamy One-Pot Sausage Gnocchi recipe. ... Southern Fried Okra.

  5. Southern Fried Okra Recipe - AOL

    homepage.aol.com/food/recipes/southern-fried-okra

    Wash the okra with lots of water and let dry. Remove the ends and slice into 1⁄4- to 1/2-inch-thick rounds; place in a large bowl. (If the okra is tough, throw it out.)

  6. Chicken-and-Okra Gumbo Recipe - AOL

    homepage.aol.com/food/recipes/chicken-and-okra-gumbo

    In a large enameled cast-iron casserole, whisk the flour with 1/2 cup of oil until smooth. Cook the roux over moderately low heat, whisking often, until deep brown, about 1 hour and 15 minutes.

  7. Disneyland's Cafe Orleans has been serving the same ... - AOL

    www.aol.com/lifestyle/disneylands-cafe-orleans...

    Princess Tiana would approve of this chicken and andouille sausage gumbo recipe from Disney Parks. ... 1/2 cup sliced okra. 1/4 cup diced tomatoes. 1/4 cup chopped green onions, for garnish.

  8. Gumbo - Wikipedia

    en.wikipedia.org/wiki/Gumbo

    The same book contained a recipe for "Ochra Soup" made with okra, onions, fowl, bacon, tomatoes, and lima beans thickened with flour. Although this recipe bore similarities to gumbo, it more closely resembled the Caribbean dish callaloo. [44] A more familiar version of the dish was described in an 1879 cookbook by Marion Cabell Tyree.

  9. Sautéed Okra with Cashews Recipe - AOL

    homepage.aol.com/food/recipes/sauteed-okra-cashews

    Add the okra, season with salt and pepper and cook over high heat, stirring, until tender, about 5 minutes. 2. Add the garlic to the skillet and cook over moderate heat until softened and fragrant, 3 minutes. Stir in the cashews and lime zest. Transfer the okra to a platter, garnish with the lime wedges and serve.