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Best: One Mighty Mill's Everything Whole Wheat Bagels. Nutrition (Per bagel): Calories: 220 Fat: 3 g (Saturated Fat: 0.5 g) Sodium: 370 mg Carbs: 42 g (Fiber: 4 g, Sugar: 1 g) Protein: 9 g
NUTRITION: Panera Everything Bagel CALORIES: 290 FAT: 1.5 g (Saturated Fat: 0 g) ... Panera's multigrain bagel flat features whole wheat, rye, and seeds. It also comes topped with oats. While this ...
Nutrition (Per order): Calories: 290 Fat: 5 g (Saturated fat: 0.5 g) Sodium: 450 mg Carbs: 50 g (Fiber: 7 g, Sugar: 9 g) Protein: 13 g. This bagel from Einstein Bros. is made with a variety of ...
The everything bagel inspired the creation of other food items with similar toppings, including bagel chips, croissants, rolls, roti, pasta, and mixed nuts. [4] Pre-made mixes of typical everything bagel toppings are a common offering at grocery stores in regions where this preparation is popular.
Bagel – a bread product originating in Poland, traditionally shaped by hand into the form of a ring from yeasted wheat dough, roughly hand-sized, which is first boiled for a short time in water and then baked. Bread roll – a small, often round loaf of bread [5] [6] served as a meal accompaniment (eaten plain or with butter)
Panera Bread. The Mediterranean Chicken Greens with Grains is packed with whole grains, chicken, mixed greens, cucumbers, hummus, Greek dressing, feta, and shawarma seasoning. “It’s a meal ...
St-Viateur sells several varieties of Montreal-style bagels including: plain, sesame, poppy, all dressed, whole wheat, cinnamon & raisin, rosemary & sea salt, blueberry, pumpernickel and muesli. Their website provides nutritional information on each bagel including ingredients and allergens.
Everything is better on a bagel. There are few things in life more satisfying than a sandwich made from a bagel.Whole wheat and egg bagels are perfectly delicious, but you can use something with a ...
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