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  2. The Only Slow Cooker White Bean Chicken Chili Recipe You Need

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  3. Slow Cooker White Chicken Chili Recipe - AOL

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    Cook on low for 6-8 hours then remove chicken and shred with a fork. Return to crockpot and serve soup hot with diced green onions and sour cream. For the full post, visit Neighbor Food .

  4. 32 Cozy Chili Recipes You'll Want to Make Forever - AOL

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    This rich, yet healthy, white chicken chili comes together in a flash thanks to quick-cooking chicken thighs and canned white beans. Mashing some of the beans acts as a fast thickener when your ...

  5. White Chicken Chili Recipe - AOL

    homepage.aol.com/food/recipes/white-chicken-chili

    Heat the oil in a 3-quart saucepan over medium-high heat. Add the chicken and chili powder and cook until the chicken is well browned, stirring often. Stir the soup, water and soup mix in the saucepan and heat to a boil. Reduce the heat to low. Cover and cook for 10 minutes. Stir in the beans and cook until the mixture is hot and bubbling.

  6. 27 of the Best Crock Pot Chicken Recipes to Make Your ... - AOL

    www.aol.com/27-best-crock-pot-chicken-205516963.html

    Slow Cooker tomato basil pulled chicken is the way to go. And Slow Cooker lemon herb roast chicken is a tasty Whole 30 dish, plus you can toss the bones right back in the Crock Pot to make bone broth.

  7. White Chicken Chili Recipe - AOL

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  8. Arroz con pollo - Wikipedia

    en.wikipedia.org/wiki/Arroz_con_pollo

    Annatto is frequently used in Puerto Rican cooking especially in rice dishes like arroz con gandules (rice with pork and pigeon peas) and arroz con maiz (rice with corn and sausage). Beer is used in many Puerto Rican dishes like pollo guisado (braised stewed chicken) and asopao de pollo (chicken rice stew).

  9. Ají de gallina - Wikipedia

    en.wikipedia.org/wiki/Ají_de_gallina

    Ají de gallina is a Peruvian chicken stew. The dish is considered a popular Peruvian comfort food , and the name translates to "chicken chili" or "hen's chili" in English. [ 2 ] Ají de gallina is composed of a sofrito base made by sautéing red onion , garlic , and ají amarillo together, and adding shredded poached poultry and stock .

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