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  2. Brassicaceae - Wikipedia

    en.wikipedia.org/wiki/Brassicaceae

    Brassicaceae (/ ˌ b r æ s ɪ ˈ k eɪ s iː ˌ iː,-s i ˌ aɪ /) or (the older) Cruciferae (/ k r uː ˈ s ɪ f ər i /) [2] is a medium-sized and economically important family of flowering plants commonly known as the mustards, the crucifers, or the cabbage family.

  3. List of Brassicaceae genera - Wikipedia

    en.wikipedia.org/wiki/List_of_Brassicaceae_genera

    There are around 350 genera in the plant family Brassicaceae.The type genus is Brassica (cabbage and mustards). Genera with a large number of species are Alyssum (madworts), Arabis (rockcresses), Cardamine (bittercresses), Draba (whitlow-grasses), Erysimum (wallflowers), Heliophila, Lepidium (pepperworts), Noccaea, Odontarrhena, Physaria (bladderpods), and Rorippa (yellowcresses).

  4. Brassica - Wikipedia

    en.wikipedia.org/wiki/Brassica

    Brassica (/ ˈ b r æ s ɪ k ə /) is a genus of plants in the cabbage and mustard family (Brassicaceae). The members of the genus are informally known as cruciferous vegetables, cabbages, mustard plants, or simply brassicas. [2] Crops from this genus are sometimes called cole crops—derived from the Latin caulis, denoting the stem or stalk of ...

  5. Cruciferous vegetables - Wikipedia

    en.wikipedia.org/wiki/Cruciferous_vegetables

    Cabbage plants. Cruciferous vegetables are vegetables of the family Brassicaceae (also called Cruciferae) with many genera, species, and cultivars being raised for food production such as cauliflower, cabbage, kale, garden cress, bok choy, broccoli, Brussels sprouts, mustard plant and similar green leaf vegetables.

  6. Category:Brassicaceae - Wikipedia

    en.wikipedia.org/wiki/Category:Brassicaceae

    Pages in category "Brassicaceae" The following 200 pages are in this category, out of approximately 411 total. This list may not reflect recent changes.

  7. Yes, broccoli has a lot of nutrients. But can it also help ...

    www.aol.com/yes-broccoli-lot-nutrients-help...

    Broccoli is an edible green plant in the Brassicaceae (cruciferous) family of vegetables that's known for its flowering head and nutritious stalk. A broccoli head is known as a floret and it's ...

  8. Brassica oleracea - Wikipedia

    en.wikipedia.org/wiki/Brassica_oleracea

    Brassica oleracea is a plant of the family Brassicaceae, also known as wild cabbage in its uncultivated form. The species evidently originated from feral populations of related plants in the Eastern Mediterranean, where it was most likely first cultivated.

  9. Brassicales - Wikipedia

    en.wikipedia.org/wiki/Brassicales

    The families Capparaceae and Brassicaceae are closely related. One group, consisting of Cleome and related genera, was traditionally included in the Capparaceae but doing so results in a paraphyletic Capparaceae. [3] Therefore, this group is generally now either included in the Brassicaceae or as its own family, Cleomaceae. [4] [7]