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Add any diced vegetables/meats - I love broccoli, spinach, mushrooms, ham, and onion but add anything you wish. #6. Mix everything together one more time so the flavor can be equally spread out.
This quiche skips the crust, making it incredibly easy to pull together even on short notice. Swap out the Cheddar cheese for Gruyère or use Swiss chard in place of the spinach for a slightly ...
This crustless quiche will be a go-to breakfast recipe for every occasion. The custardy eggs are studded with browned sausage, hash browns, peppers, and onion. ... Quiche Lorraine, spinach quiche ...
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The traditional filling comprises chopped spinach, feta cheese, onions or scallions, egg, and seasoning. [9] Other white, preferably salted cheeses such as kefalotiri may also be mixed with the feta cheese, and some may be used as a substitute for feta cheese.
The filling of the quiche. The recipe serves six people. The pastry is composed of flour, salt, butter, lard, and milk; the filling also includes milk, as well as double cream, eggs, tarragon, salt, pepper, cheddar, spinach, and broad or soya beans. [3] [4] Charles has previously expressed a fondness for egg dishes, especially scrambled eggs. [5]
Quiche peaked in the ’70s and ’80s, so nowadays, it can feel a bit…dated. But personally, we think it deserves a major comeback. It’s easy to prepare (especially if you use store-bought ...
Arrange shredded chicken, spinach, tomatoes and feta cheese on the bottom of a store-bought pie crust. Top with a standard custard mixture, then bake until the center no longer jiggles and a knife ...