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  2. Kuai (dish) - Wikipedia

    en.wikipedia.org/wiki/Kuai_(dish)

    Kuai (Chinese: 膾 or 鱠) was a Chinese dish consisting of finely cut strips of raw meat or fish, which was popular in the early Chinese dynasties. According to the Book of Rites compiled between 202 BCE and 220 CE, kuai consists of small thin slices or strips of raw meat, which are prepared by first thinly slicing the meat and then cutting the thin slices into strips.

  3. Food and drink prohibitions - Wikipedia

    en.wikipedia.org/wiki/Food_and_drink_prohibitions

    In East Asia, most countries rarely consume dog meat with the exception of China, Vietnam, North and South Korea either because of Islamic or Buddhist values or animal rights as in Taiwan. Manchus have a prohibition against the eating of dog meat, which is sometimes consumed by the Manchus' neighboring Northeastern Asian peoples. The Manchus ...

  4. I Accidentally Ate Raw Chicken. Now What? - AOL

    www.aol.com/just-ate-piece-raw-chicken-120000148...

    One way to avoid cross-contamination is by reserving a separate cutting board for raw meat, and using a different one for items like produce and bread. Make sure to thoroughly clean and sanitize ...

  5. Follow These Simple Instructions to Boil Chicken Without ...

    www.aol.com/simple-instructions-boil-chicken...

    Cook, partially covered, until the internal temperature on an instant-read thermometer, inserted into the thickest part of each breast, reads 160ºF.

  6. List of raw fish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_raw_fish_dishes

    The fish is cut into small pieces. To remove the fishy smell, the fish meat is washed repeatedly until there's no more blood left. After cleaning thoroughly, the fish meat is marinated with salt and citrus juice. The red fish meat will become a bit white. It is then mixed and stirred with sliced onion, rica (a spicy chili), and basil leaves.

  7. There's A Scientific Reason Why Your Raw Chicken Is Stringy - AOL

    www.aol.com/theres-scientific-reason-why-raw...

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  8. Eating live seafood - Wikipedia

    en.wikipedia.org/wiki/Eating_live_seafood

    The practice of eating live seafood, such as fish, crab, oysters, baby shrimp, or baby octopus, is widespread. Oysters are typically eaten live. [ 1 ] The view that oysters are acceptable to eat, even by strict ethical criteria, has notably been propounded in the seminal 1975 text Animal Liberation , by philosopher Peter Singer .

  9. Chinese chicken: Which fast food chain may serve you this ...

    www.aol.com/news/2009-10-29-chinese-chickens...

    Now that a 2004 ban on chicken imported from China has been lifted, it could be awfully tempting for some of America's favorite fast-food chains to buy the cheap meat. We asked seven of the ...

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